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Why visit Lille? Decadent food, spectacular beer, and the other Louvre. (Yep, there’s a secret one.)

Under-the-radar publications to explore over the holidays

Slip into a secret garden. Climb to a rooftop oasis. Stroll an elevated park. To get a fresh angle on a city, take a walk on its green side.

On a drive through the American South, two women from vastly different backgrounds forge an unlikely bond.

Where to Eat and Drink in Spain, According to a Mixologist

Go Overseas rolls out a scholarship program for study abroad.

Your guide on what to see, where to eat, and which hotels to book in the relaxed, north of Bali.

Taxis in Dubai are about to look a whole lot different.

AFAR sent writer Freda Moon on her first solo trip since the birth of her daughter. But it wasn’t until the day before she left that she learned she would be going to Morocco.

Plus: Thomas Keller partners with Seabourn and Costa Cruises makes fresh mozzarella

The South Beach Wine & Food Festival may bring chefs to Miami—but they’re staying for the local grub

Overview

As the Thai government moves to shutter the capital’s iconic street markets, vendors are taking their talents to new heights and new spaces.

The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

Before you head to Europe, make sure you brush up on local dining etiquette by learning these food rules you might not even know existed.