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Afar’s picks for the 40 best new and renovated hotels around the world.

Mary Colter’s genius survives in the iconic architecture and interiors of several landmark buildings—but you might not know it.

Within hours of the lockdown ending, roughly 65,000 people left the city by train and plane alone. Despite the new freedom, many measures such as wearing masks and temperature checks will stay in place to prevent the epidemic from resurging.

Forget the skis. In the South Tyrol region near the Dolomites, delicious food and gorgeous hikes are best enjoyed in summer.

Plus, should there be a Code of Conduct for travelers?

A coast-to-coast look at the culinary oases that keep us coming back for more.

The city’s Michelin-starred hawker fare proves that not only the super wealthy can indulge in some of Singapore’s best dishes.

An interview with the General Manager of the iconic Peninsula Hong Kong.

These treats bring flavor and a healthy dose of mellowness to your front door.

Cheese dumplings, medieval towns, and ancient mountains—one writer hikes the 167-mile-long Juliana Trail.

After receving mixed feedback on social media, Airbnb called off the competition to win a slumber party on top of the Great Wall of China.

How a small group of chefs are using the ingredients of the Southwest to transform local fare

Taipei claimed the number one spot in the annual Expat City Ranking by InterNations, which rates the best cities for expats to live and work in around the world.

What to bring, what not to bring, the local lingo to master—here’s what you need to know before visiting New Zealand.

Expand your palette with a bottle from India, France, Israel, or Mexico.