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After hours, explore Middle-earth, indulge in first-class coffee and wine, and hike among fjords and glaciers. Here’s what to know about New Zealand’s new plan to make it easier for digital nomads to stay long-term.

Boutique tour company Stellavision Travel is on a mission to help travelers embrace body positivity on the road.

The green city is expanding rapidly—go now to explore its gritty, evolving liminal spaces.

The newly redesigned California STAR platform helps travel advisors serve travelers with intuitive programming.

From Vegas to the Catskills, these are our favorite spots for a mini break with the kids.

Explore Buddhist temples, learn about traditional textiles, and hop on a motorbike for Michelin-starred fine dining.

Some say air taxis will be the greener, faster, and quieter mode of urban transportation; others say they will be just another toy for a select few. Inside the slow rise of travel’s next frontier.

Free layover tours at popular Asian and Middle Eastern hubs now allow connecting passengers to explore the city beyond the airport in between flights.

From the economy to the environment, from health and wellness to food and friends, these factors are influencing how we travel the world this year.

Whether you’re looking for bustling nightlife or a music-lover’s paradise, Toronto’s unique neighborhoods offer plenty to explore.

The five-year festival in Oregon’s Willamette Valley is closing, but it inspired others across the state.

Why do monks wear saffron robes, what does rambutan taste like, and how does it feel to wear necklaces of brass rings? Join one of these tours in “The Land of Smiles” for a chance to chat with a monk, help a farmer, or meet Lisu villagers.

Highlights for the rest of 2024 include Adrien Brody at Donmar Warehouse and new offerings from Michelin-starred restaurant patron and chef Jason Atherton.

For some visitors, short-term rentals provide a way to access neighborhoods and pricing they can’t access otherwise with hotel stays. But residents complain about a depleting affordable housing supply.

Some of the world’s most dynamic chefs are electrifying the international culinary scene with innovative interpretations of Ghanaian cuisine, but Ghana’s capital remains the motherlode of taste.