Search results for

With divine pasta and funny putti, the handsome Duomo and the dreamy young Lotharios leaning on Vespas, with leather workshops and nonnas doing the weekly shopping, Florence offers visitors an urban experience that is equally rich in historic romance and everyday modern life. Join the parade of visitors to worship in the galleries of the Uffizi or watch the parade from a café table beside a busy piazza, but head to this Renaissance stronghold and make your own history.

Like most Italian cities, Milan has an amazing and very visible history that spans two millennia of art and architecture. But what really distinguishes it from other città is the ever-present testament to modernism and modern architecture—all accessible via the charming vintage trams.

In the past decade or so, Budapest’s restaurant scene has broadened beyond goulash and stuffed cabbage, with trendy new venues serving both a wider variety of international cuisines and elegant, innovative takes on traditional Hungarian fare.

Canals, culture, and cannabis are just a few of the reasons Amsterdam, the capital of the Dutch Golden Age, remains one of Europe’s most popular cities. Two of the must-visit Amsterdam museums include the Anne Frank House and the Van Gogh Museum. After visiting one or both, step into one of the hundreds of coffee shops—legal marijuana dispensaries—with the more well-known ones located in the Red Light District.

Italians have a wonderful tradition of winding down the day and gearing up for the night—the early-evening aperitivo. Here are places to enjoy a glass of sparkling prosecco with a plate of savory snacks.

Take two days to explore this coastal town, then venture to other villages along the Italian shores. Be sure to hike from Santa Margherita to Camogli along the edge of the Portofino promontory.

Berlin, the capital of European start-ups, sometimes seems fueled entirely on caffeine. Club Mate, a caffeinated soda beverage, is the popular drink of choice for many Berliners, but when something hot is needed, it’s all about the coffee. Berliners tend to have their favorites for coffee and will defend their local café against others.

Mole could be seen as a symbol of Oaxaca. Just as Oaxaca is very diverse, with a variety of terrains and ethnic groups, so is mole. Spicy or sweet, it is made from a wide selection of ingredients, both native and European. Mole negro (black mole) is the best known, but there are many different kinds.

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.

The second hotel from the jewelry and fashion house of the same name when it opened in 2006, Bulgari Resort Bali is an Italianate stunner sitting 525 feet above sea level on the cliffs of Uluwatu. While the hotel’s sophisticated vibe stays true to the brand’s roots, hand-hewn volcanic rock, Javanese mahogany, carved antiques, and locally made fabrics in the 58 pool villas reflect the heritage of the archipelago.

Asian-European duality is a prominent theme here: One restaurant, Sangkar, focuses on Indonesian fare, while the intimate, dinner-only Il Ristorante – Luca Fantin is a prix fixe journey through coastal Italian cuisine. There’s a working temple at the highest point of the resort that staff use to perform daily rituals; guests can take part in blessing ceremonies here too. Flexible check-in and check-out times, an on-call private yoga instructor, village walks, and butler service are additional gratis perks.

The elevator that descends dramatically down the cliff to Bulgari’s serene beach club is a privilege only for guests, as are lunches at the seafood-celebrating, cliffside-hugging La Spiaggia. The Bulgari Bar is the place to be for sunset hour, when Italian canapés are served alongside the sapphire Indian Ocean. It would be a shame to miss a trip to the spa, where pampering treatments draw from the rituals of Balinese royalty. From $1,300


Related: The 15 Best Luxury Resorts in Bali and the Indonesian Islands

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

Monaco has more to offer than casinos, yachts, and fancy race cars. The Monte Carlo Beach Hotel reminds guests of the city’s glitterati glory days. The casino may steal the spotlight at Le Fairmont Monte-Carlo, but the Nobu restaurant and stellar spa deserve equal attention. Grand Prix fans will want to book a room at Port Palace for its terrific race views, not to mention harbor location. Housed in a 1900s Italianate-style palace, Hotel Métropole Monte-Carlo delivers over the top glamour.

São Paulo is one of the world’s largest cities and the largest city in South America. It’s also home to huge Japanese and Italian populations (a result of immigration in the early 20th century as São Paulo was an important part of the coffee industry). The city is known for its variety of food, nightlife, and culture, including art and museums. It’s also a great place to experience Brazil’s indoor and outdoor markets and see some very cool architecture thanks to Oscar Niemeyer’s work here.

There’s no shortage of diverse dining options in Zurich West - from the stylish tapas-sized dishes in Josef to the classical French-Italian cuisine of LaSalle. The opening of Zurich’s first permanent closed market created a plethora of restaurants including the modern Restaurant Viadukt and the popular Markthalle, offering hearty meat-centric dishes. Diners wanting to hit new heights should eat at Clouds - a high-end restaurant atop Switzerland’s tallest tower.

While most people think of Italy as a summertime destination, there are wonders to be found in this northern port city any time of year—especially winter! With hardly any tourists in these cooler (and slightly wetter) months, the city is quiet and calm and opens its doors to some incredible art exhibits, live operas, and wintertime flavors.