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Not sure how these trusted traveler programs differ? You’re not alone.

Less than a year after the devastating Creek Fire, one writer returns to the Sierra Nevada foothills.

Most of the ancient trees—some of them 2,000 years old—withstood the blaze.

This is the current situation in Florida for residents and visitors after back-to-back hurricanes—including which areas are still in recovery and which are open for travelers.

Yes, there are hassles. No, you don’t get to do whatever you want, whenever you want. But international travel with children will show you a world that you’d never otherwise see.

In Germany’s capital, the historic Berliner Ensemble removed more than half of the seats from its main auditorium to guarantee social distancing for future theatergoers.

One safe Derby Day bet: This mint julep will be the most extravagant race day drink. It’s also second only to gambling in speedy ways to empty your wallet. Net proceeds, though, go to charity.

Abdi Nor Iftin fled Somalia’s civil war—and was diagnosed with PTSD soon after immigrating to the U.S. His cure? Mother Nature.

The Washington, D.C., museum unveiled a free, interactive online portal designed to facilitate important discussions about race, racism, and racial identity in the United States.

Following the historic wildfires that ravaged millions of acres of Australian bushland in 2020, Kangaroo Island’s renewal is the hopeful story we all need right now.

Whether you’re looking for bustling nightlife or a music-lover’s paradise, Toronto’s unique neighborhoods offer plenty to explore.

Recent bed bug sightings have served as a crucial reminder that it’s important to know how to spot and prevent these pests from invading your sleep, belongings, and health.

Don’t let election season scare you away: The nation’s capital has plenty of other exciting things to offer in the coming months.

We asked locals from The Beaches of Fort Myers & Sanibel about their favorite outdoor experiences—from relaxing to adventurous—in the gorgeous setting they call home. Here’s what they said.

Plantains from Africa, cooking techniques from Spain—Puerto Rico’s dishes are a testament to its multicultural history.