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For a city known for its food, these eight newcomers are worth a reservation.

As restaurants slowly reopen—and get creative to lure diners back—one thing is certain: We’ll be eating outside a lot more.

From bourbon-infused scoops to fully loaded floats, get your fix of drinks and dessert at these booze-forward ice cream parlors.

You’ve heard of deep-dish pizza, but what about Italian beef and honey butter fried chicken?

Relaxing on the beach is just one way to do a Hawaii vacation.

At the new Sound Off Quiet Retreat at Napa’s Calistoga Ranch, you can power down your phone and recharge your spirit with meditative hiking, wine-infused wellness treatments, and visits with wine country’s cutest farm animals.

California’s Central Coast is an underrated corner of the state.

In the acclaimed documentary “A Tuba to Cuba,” NOLA’s Preservation Hall Jazz Band travels to the Caribbean in search of the sounds that gave birth to jazz. Here’s how to follow in the band’s footsteps on a visit to the island nation.

The Art and Soul of Baha Mar in the Bahamas

The season is filled with thought-provoking displays that you won’t want to miss.

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How best to see the wolves of Yellowstone, ride down a sand dune, and find Switzerland in America.

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Do as the Germans once did in this enchanting part of the country, where you can step back in time at old homes, historic sites, and more.

Giving Tuesday, a day of global giving, takes place this year on November 28. Here’s where to donate now—and in the future—to the beloved places that need our help.