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The U.S. Travel Association is among more than two dozen groups asking the White House to allow people vaccinated against COVID-19 to be exempt from testing requirements before entering the United States.

If we have to pick just 11 things to try in Singapore, these would make our last supper list.

The good, bad, ugly—and beautiful—things about Texas.

The odd combo works much better than it sounds, and there’s a load of flavors to discover.

Travel can heal, but not in ways we may expect. Writer Ashlea Halpern boards a cruise with her mother, who has dementia, with the hope of bringing them both joy and connection.

Mongolia draws adventurous travelers with its pristine nature and uncompromised culture. The country’s increasingly popular Golden Eagle Festival is trying to figure out how to maintain those now that it’s in the spotlight.

Providence’s restaurants, bars, and thriving arts scene are a boon to the local economy—and promise a good time for visitors.

These design-driven museums and hotels—plus a library, airport, and aquarium—are practically works of art.

The 36+3 sightseeing train joins the Seven Stars sleeper train in Kyushu, adding five new routes to Japan’s southernmost main island.

Before you swipe that hotel souvenir, here’s a primer on what you can (and can’t) bring home.

Your plans for June, July, and August? Check, check, check. Here are our picks around the world for your best summer yet.

From feasting on pastries at the Madonna Inn to sipping chardonnay at Chamisal Vineyards, these are some of the best things to do in and around the Central Coast city.

From tlayudas to tacos, here are 14 essential Mexican foods to try on your next trip to Mexico.

When the COVID-19 pandemic ground her globe-trotting life to a halt, writer Sisonke Msimang learned deeper truths about travel.

In cities around the globe, another dimension of dining experiences awaits.