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On the Emerald Isle, this baked good is at the heart of any meal. Some might even say it reveals a slice of Irish life.

Here’s how to do a quick—but expectation-exceeding—trip to Tofino, too.

Michaela Trimble talks to Cheraé Robinson, founder of an experiential travel company that is changing people’s perceptions of travel to Africa

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

AFAR chose a destination at random and sent CNN political commentator Sally Kohn on 24 hours’ notice to a city renowned for its “coffee shops” but where tolerance has its limits.

Frugal travel expert, Nomadic Matt, shares his best tips for saving money while traveling.

Writer Taffy Brodesser-Akner went to Iceland seeking puffins and peace. Along the way, she learned that the perfect Icelandic adventure is just a dream—but you can, and should, still go in search of it.

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It’s more than a job—it’s a lifestyle.

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Eaten with churros or a spoon, warm chocolate a la taza is divine.

Nomad: Richard Geoffroy, Champagne Supernova

In the mountains where France, Italy, and Switzerland meet, viticulture geeks are fighting to preserve endangered grapes for future generations.

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