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Where to Eat in Japan, According to a Chef

Plus: New Alaskan cruise-tours and scuba diving with giant tortoises

Overview

The Italian island has long been known for its Mediterranean beaches and ancient traditions. But Sardinia’s future may be shaped by how it welcomes the migrants and refugees landing on its shores.

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A solo traveler shares why loneliness is an essential part of traveling alone.

Kush Tourism has a mission to normalize the pot industry, from making useful weed information widely available to bringing consumers to meet growers.

Plus how she got started in travel blogging, her Instagram obsessions, and how she stays curious about her own city

Overview

Getting beyond the blue lagoon.

An Italian family welcomes a daughter and her American husband back to the house on the Adriatic coast where life revolves around rituals of sun, sand, and handmade pasta.

An AFAR staffer spent months studying abroad in this cluster of Ecuadorian islands and fell in love with their way of life.

Overview

These San Francisco restaurants have some of the most unusual, interesting, and fun tasting menus across the city

Where to eat, sip, sleep, and play in Vermont.