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The secret to becoming a smarter—and more open-minded—traveler? Self-defense training.

From Albania to the Algarve, these 12 beaches are exceptional in the autumn.

From an on-site falconer to a sleep ambassador, these hotel jobs go way beyond the usual bellhops and concierges.

Over the next two years, the palace is replanting the Queen’s Grove to look like it did when Marie Antoinette walked its paths in the late 18th century.

AFAR got a sneak peek inside the new Delta Sky Club lounge that’s now open in Terminal 4 at New York’s John F. Kennedy Airport.

Want a better beach trip? Go when everyone else isn’t. These destinations shine in the shoulder season.

The newly opened Live Aqua Urban Resort San Miguel de Allende is ready to pick host for weddings, family vacations, and more.

From airport terminals to hotels to theatrical productions, David Rockwell has shaped many facets of the travel industry with his innovative ideas.

Omer Acar, the CEO Raffles and Fairmont, shares his vision behind the recent growth of both luxury hotel brands and talks about what great hospitality truly means. (Spoiler alert: It’s all about people.)

What you need to know about the history, etiquette, and ingredients behind banchan, the small dishes that accompany most Korean meals.

From a scenic Surrey garden to a sprawling palace in Oxfordshire, these are places where many scenes of “Bridgerton” were shot—and where fans of the hit Netflix show can frolic like 19th-century royals.

What started off as a joke on Twitter has now become a movement spreading throughout neighborhoods in New Orleans.

The 2,800 square foot “supermarket” is stocked with over 30,000 handmade items available for purchase.

In the ancient medina, a new development is putting Morocco’s artisans front and center.

Photographer and filmmaker João Canziani explored some of India’s most colorful places—and the results are stunning.