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  • Carytown, Richmond, VA 23221, USA
    For visitors, Carytown, located near the downtown hotels and the Museum District, is the preferred place to shop. This several-block stretch of West Cary Street is full of independently owned shops and restaurants, as well as the historic Byrd Theatre, a 1920s movie palace showing recent and classic films at bargain prices. A few notable shops are Mongrel, an all-occasion gift shop with a great selection of Richmond- and Virginia-themed items, World of Mirth, a colorful, kitschy toy store that’s fun for all ages, and Eurotrash, featuring fashion-forward European women’s clothing for all styles and budgets.
  • 700 West Main Street
    This boutique hotel doubles as a contemporary art museum. Founders Laura Lee Brown and Steve Wilson wanted somewhere to store their growing art collection while helping revitalize downtown Louisville, so they opened a hotel with rotating public exhibitions. Housed in a 19th-century tobacco-and-bourbon warehouse, the hotel provides a unique space for modern installations like a giant gold replica of the Statue of David, which sits out front. If you don’t stay here, at least stop by for the exhibits. You really should book a room, however, as the service is excellent, the rooms beautiful, and the amenities everything you could need.
  • 375 S Stone Ave, Tucson, AZ 85701, USA
    Casa Vicente is an institution in this desert city—Tucson’s outpost for tapas a la española. Just south of the downtown core, a couple of blocks from the neo-Baroque façade of the Cathedral of San Agustín, this restaurant also features live music on weeknights: classical guitar, flamenco, and even tango lessons. This particular evening, we tried chipirones rellenos, a trio of baby calamari skewered and stuffed with green tomatoes and spices. In a town more known for its tacos and burros (a.k.a. ‘burritos’ elsewhere), it’s appropriate, if somewhat uncommon, to find Iberian fare. Tucson was founded in 1775 as an outpost of the Spanish empire, decades before it became Mexican, and then in the mid-19th century, it finally became part of a U.S. territory. (And, by the way, the sangría here rocks.)
  • Hverfisgata 10, 101 Reykjavík, Iceland
    On first glance, it would be easy to dismiss the 101 Hotel as merely a functional option. Stepping inside the austere five-story concrete building on Hverfisgata, however, guests discover an ultra-modern boutique lodging with minimal black-and-white decor—the work of owner-designer Ingibjörg S. Pálmadóttir—that gives it the feel of a chic downtown gallery. Contemporary paintings, photography, and sculptures by local artists appear througout the property, complementing the oak floors and wood-heavy Nordic furniture in the 38 rooms. Queen and king-size beds (there are no twin rooms) come topped with fine Italian linens, entertainment systems are state of the art, and open-plan bathrooms make extensive use of glass and offer Aveda bath products; deluxe rooms and suites up the ante with with claw-foot tubs. The hotel also has a moody restaurant and bar, a gym and spa, and a comfortable lounge area where you can put your feet up by the fire.
  • 56-505 Kamehameha Hwy, Kahuku, HI 96731, USA
    Take a road trip up to the North Shore of Oahu and go hungry! A stop at Giovanni’s Shrimp Truck is a must if you are a garlic and butter lover...and really - who isn’t? Make sure you have plenty of napkins!
  • Cloud Nine, Colorado 81611, USA
    Just off the Cloud Nine lift on Aspen Highlands, you’ll find a Swiss-looking log cabin with a large patio and pristine views of the Maroon Creek Valley. When you walk in, the pungent smell of cheese may overwhelm you, but don’t be deterred. The delicious fondue is worth it. The best time to go is after a full day of skiing; make a late-lunch reservation because that’s when all the action starts. As it gets later, the crowd starts getting a little rowdy and dance parties have been know to break out, with people taking to the tabletops. Ski patrollers sometimes has to shut it down during their last sweep of the mountain, but don’t fret: If you don’t feel comfortable skiing down, they’ll graciously give you a ride.
  • Humlegårdsgatan 1, 114 46 Stockholm, Sweden
    Östermalms Saluhall is one of Stockholm‘s most famous markets. While the prices aren’t cheap, since 1888 the market has been where those looking for the very best fish, meat, and produce shop. For most travelers in Stockholm, it provides a good lunch option if you want a fish sandwich or snack in an atmospheric Victorian food hall. The Saluhall will be closing for renovation and moving to a temporary building across the street in January 2016, and is scheduled to return to its home in 2020 after it has been refurbished and upgraded, ready to serve discerning Stockholm residents for another 125 years.
  • Al Barari - Dubai - United Arab Emirates
    When you’re in the mood for really fresh food made with clean ingredients straight from a farm (and when aren’t you?), The Farm at Al Barari can satisfy that desire and then some. Tucked away within the tranquil rich greenery and clear lakes of the Al Barari development, the award-winning restaurant called The Farm specializes in Thai and international cuisine. Various meats, curries, and salads can be enjoyed in a tranquil environment away from the hustle and bustle of the city. The Farm is especially perfect for a romantic dinner or a laidback breakfast or brunch with friends.
  • Tomtom Mah. İstiklal Cad. No: 181 K: 5-6, Tomtom Mahallesi, Merkez Han, 34433 Beyoğlu/İstanbul, Turkey
    Every day millions of people walk down Istanbul’s famous Istiklal Street unaware of the nearby terrace restaurants offering magnificent cuisine and divine views of the Bosphorus Strait—among them, Divan Brasserie Beyoğlu. Opened in 2014, the restaurant excels in plating timeless recipes with modern touches. Take a seat here for lunch or dinner and peruse a menu of regional dishes such as the Albanian-style liver and pan-seared lamb served in eggplant puree along with gourmet pizzas, beef burgers, and seafood dishes. Istanbullus (Istanbul residents) will say you haven’t dined in Istanbul until you’ve dined at a rooftop terrace overlooking the city. Do them proud at Divan Brasserie Beyoğlu. To find it, look for Koć University on Istiklal Caddesi and follow the discrete signage and let the glass elevator take you the rest of the way.
  • Democracia 18, PRIMERA ETAPA, Ricardo Flores Magon, 68058 Oaxaca, Oax., Mexico
    Breakfasts in Mexico are a lot more interesting than eggs and toast. Start with a cafe de olla (coffee made in a clay pot with brown sugar and cinnamon) or hot chocolate with bread to dunk in it, then move on to the main course. A lot of the popular Mexican breakfast dishes are tortilla-based. These chilaquiles are made with crispy fried tortillas that are drowned in spicy tomato sauce and topped with queso fresco, onion and parsley. A breakfast like this will give you plenty of energy for a day of sightseeing. The markets in Oaxaca offer great breakfast options, especially if you’re looking for a large meal that will fill you up and keep you satisfied until the late lunch that is customary in Mexico. The Mercado de la Merced has a few good options, including Fonda Florecita and Fonda Rosita, which both offer delicious breakfasts.
  • Calle Bahía de las Palmas 37, Verónica Anzúres, 11300 Ciudad de México, CDMX, Mexico
    La Fonda del Recuerdo is one of those places (though not uncommon in Mexico City) where the servers are still called waiters and they dress like it: white button-down shirts topped with black vests, matched with black trousers. Everything here is traditional—from the food, which is Mexican with a special emphasis on the gastronomy from Veracruz—to the entertainment served up during your meal. Mariachis roam among the tables, serenading patrons with a full complement of instruments. Maybe it all sounds gimmicky and touristy, but that’s not the vibe here at all, as the tables full of Mexican businessmen and businesswomen enjoying leisurely late lunches attest. Try the tacos sudados. Though the translation (“sweaty tacos”) may not sound appetizing, these delicious tacos are so-named because they are “sweated” during cooking in clay pots.
  • Norman Manley Blvd, Negril, Jamaica
    Looking for some peace and quiet? No need to stay in the heart of Seven Mile. Keep walking all the way north of the beach--or hop in a taxi--and end up at Long Bay Beach Park. Past the hotel belt, this stretch offers respite from the chaotic tourist scene. There are picnic benches and changing rooms on site. Adjacent is an excellent beach restaurant, Cosmo’s, in case you have the munchies. Few folks venture here and you’ll be relieved to know that vendors stick to the busier, crowded stretch of Seven Mile. If you’re looking for even more quiet, take a taxi ride to Half Moon Beach, just 10 minutes away--a private, stunning crescent shaped stretch where you can swim and spend the day as long as you’re buying lunch at their excellent, casual on site restaurant serving the fresh catch of the day.
  • A short boat ride north from San Pedro will deposit you onto a portion of Ambergris Caye that feels worlds away from any town or city. Once ensconced in a private bungalow on a private beach, there isn’t much to distract the guest from complete enjoyment of the charms of Caribbean water, sunshine, and the slower pace that characterizes day-to-day life in the North Islands. Massage therapists are available, as are spa services, and a full range of excursions and activities can be arranged via the concierge. Thirteen exclusive villas are available, one of which includes a steam room and private infinity pool, while other villas either feature beach access, jacuzzi tubs, private outdoor showers, or decks that stretch over a saltwater lake. El Secreto’s full-service restaurant serves breakfast, lunch, and dinner, and a bar is poolside in the main lodge. Rates begin around $3,000 for a three-night stay, and more information is available at www.elsecretobelize.com.
  • Neharde'a St, Tel Aviv-Yafo, Israel
    Next time you travel to Israel and interested in an exceptional and different dining experience, I highly recommend to check the new website of EatWith, to book a dinner with locals. EatWith is a global community (started in Israel) that invites you to dine in homes around the world. Connect with amazing hosts, share stories and unforgettable experiences, and enjoy delicious homemade cuisine. In Israel, you can choose between having a local dinner in the Galilee and enjoy the local home made fresh cheese, lunch in an ecological farm, or dinner in an amazing loft in Tel Aviv. The options are wide, the locations are all across the country and the food options vary. This is a great opportunity to try Israeli food, see how the Israeli are hosting their guests, mingle with locals, and meet other people who want to have a different meal experience.
  • 213 Rue Saint-Honoré, 75001 Paris, France
    Beside the fact that Rue Saint Honore is one of my favorite streets in Paris (not only for window shopping but also for people spotting) and I can spend hours and days going from one store to another, one of the most popular and trendiest concept stores located there is Colette. The store has 3 floors: The ground floor has books, music, accessories, and a men’s T-shirt collection; the second floor keeps the women’s clothing, shoes, make up, and more; the lower level is Colette’s cafe, which serves delicious menu (a bit overpriced I think, but it’s a great alternative for a lunch break or just a coffee in the midst of shopping). The store also has an exhibition space, which changes frequently. It is a great place to get inspiration, to learn about the next trends, and to spot the fashionable crowds—local and tourists alike.