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Japan is the birthplace of the forest bathing trend. One writer went straight to the source to gain a new perspective on life in one of the country’s 62 official healing forests. Here’s how you can, too.

At the gateway to Chile’s remote Torres del Paine National Park, the Last Hope Distillery rewards adventurers to Patagonia with craft spirits and conviviality.

From an on-site falconer to a sleep ambassador, these hotel jobs go way beyond the usual bellhops and concierges.

These destinations are just as much about the slopes as they are the après-ski.

Constructed using local materials, “Ta Khut” is set beachside at the luxury Uruguayan hotel Posada Ayana.

Here’s your chance to help an island on the rebound—and take advantage of some sweet loyalty program incentives.

Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

Biodiversity hot spots offer some of the most compelling sights on the planet. They’re also being threatened by climate change and COVID-19.

The acclaimed chef and inventor of the Cronut reflects on his favorite dining memories ahead of opening his very first savory restaurant.

Novelist Jacqueline Winspear clicked with Corinne on their very first training day as flight attendants. Once they started traveling together, their friendship really took off.

The U.S. State Department still recommends that travelers start the process several months before traveling abroad—to be on the safe side.

The hip hotel brand has partnered with Lit Hub to create a book club for travelers—and guests can check out the recommended titles during their stay.

Ready to plan your trip to Italy, but unsure of the perfect time to go?

The hotel brand aims to shake up the cruise scene with the 2020 launch of the Ritz-Carlton Yacht Collection. Here’s what to expect.

A writer and photographer share rarely told stories of Native American tribes from across the United States.