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Fjordside farms, foraged cuisine, and the Mountain Code: Norwegians claim to have a unique relationship with nature. Perhaps it’s something in their nature.

Like how they get those wacky codes

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

Travel back in time.

From what to expect on your wildlife excursions to the one thing you shouldn’t leave home without—here’s what you need to know before going to the jungles of Borneo.

The inaugural class of students will live and study in seven cities on four continents during a four-year program.

Have you been tasked with putting together a family or group vacation? Don’t be daunted by the challenge, instead follow these simple steps.

These hotels know how to make an entrance.

Three designers share what makes their hotel projects so special

The hotel company’s version of Airbnb is now live and these are some of the standout homes.

Is Los Ranchos de Albuquerque the Perfect Fall Getaway?

A book lover’s guide to travel around the United States

Dine in style with the littles at these Windy City eateries that cater to kids, too.

Home again.

The most glamorous new hotel cookbook of the year instantly transported Alyssa Shelasky back to her sexy, single days staying at London’s grandest hotel. Consider it a Proustian madeleine for Anglophiles everywhere.