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Explore Michelin-starred restaurants, local and seasonal delicacies, and more in Reykjavik, Stockholm, Gothenburg, and Copenhagen.

On this episode of Unpacked, guest host Billie Cohen talks with Wendy Perrin about the surprising difference between booking a trip and truly experiencing one, and why the right travel advisor changes everything.

Travel through the Netherlands, Germany, France, and Switzerland for local flavors, incredible history, and more along this legendary river

Sail around the island from Reykjavik, stopping to see magnificent glaciers, spouting geysers, and warm geothermal pools on this 10-day land-and-sea cruise.

Embark on a thrilling adventure throughout Mesopotamia, Türkiye, a land of archeological treasures, iconic art, and culinary delights.

Revel in epic natural landscapes—and help protect and preserve them too—in this tour through two Nordic countries.

As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.