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Designed to evoke Germany’s fairy-tale Black Forest, the pop-up takes its culinary lead from chef Daniel Humm of New York’s Michelin-starred Eleven Madison Park.

Here’s everything you need to know to have a great Caribbean vacation during hurricane season, and why this year may not be as rough.

Plan a long weekend of natural wine bars, Gulf Coast sunsets, and airboat rides through one of America’s wildest landscapes.

Why Namibia and Botswana should be on your radar, and what LGBTQ+ travelers can experience while traveling in Africa.

Discover the North Star State’s scenic beauty on its abundant trails—and enjoy mouthwatering lunch spots along the way—with these tips from Dudley Edmondson, an author and activist with a passion for getting people of color outdoors.

The story of a graveyard, Guinness, and what happens when two music legends walk into a historic Dublin pub.

Airbnb proved its resilience in a year that has upended global travel. Now it needs to prove to investors that it sees more growth ahead.

Photographer Frédéric Lagrange shares images and stories from years of traveling to the world’s most sparsely populated country—one of the last places where nomadic life still exists.

A mere hour from San Francisco, Carneros straddles Napa and Sonoma and is home to some of wine country’s best tasting rooms, restaurants, and stays.

No matter where they are in the world, islands make for happy locals and happy travelers. We now know why.

The “most beautiful Starbucks in the world” is opening in Milan this week and not everyone is thrilled.

Native Hawaiian advisors are helping hotels and their guests respect the islands’ heritage. But there’s more to the job than lei-making.

Local vineyard owner Theodora R. Lee gives us the perfect guide for the lesser-known Anderson Valley wine region.

If you love stargazing, visit one of these 9 top spots—including Great Basin National Park and Galloway Forest Park—around the world.

AFAR’s editor in chief on the no-stress way to do Disneyland, favorite kid-friendly hotels, and where to eat in Berkeley.