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From ancient ruins and medieval fortresses to beautiful natural wonders, this tiny island nation has a lot to offer.

After falling into disrepair in recent years, the Royal Gardens of Venice are now ready to welcome guests once again.

And how to gain access to these preboarding sanctuaries.

Here’s what it’s like to stay at the TWA Hotel, which welcomed its first guests on May 15.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

From crabbing to kayaking, Oregon’s stretch of 101 has nature, scenic beauty, and adventure in spades.

If the proposed changes pass, only properly trained service dogs could fly for free in the future.

After easing restrictions just a few months ago, many governments are reimposing curfews and closing restaurants once again.

From creating resources for deaf travelers to starting surf collectives for people of color, these women are challenging—and shaping—the ways we move through the world.

Breakfast tacos, margaritas, and killer concerts? Yes, you can get those in your living room. You can even create your own little Barton Springs too.

See this AFAR Travelers’ Choice Award-Winning Destination Through the Lens of an AFAR Travel Ambassador

The Great American Outdoors Act couldn’t have come at a better time.

Strolling sandy beaches, fishing deep waters, watching the sun go down with a margarita in hand:

About 170 visitors and employees at Yosemite have contracted gastrointestinal illness since early January. Officials have launched an investigation and cleanup but still haven’t identified the outbreak’s origin.

With Florence hotelier Claudio Meli in charge, The Place hotel is leading the way by connecting visitors to distinctive local experiences.