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It’s now classified in the same category as lighter fluid, anthrax, and radioactive uranium.

AFAR’s Editor in Chief Julia Cosgrove muses about what the future of travel may hold for her baby girl.

AFAR’s first-ever Travel Happiness survey asked: What is your happiest travel memory? We read about surrendering to a storm in Honduras, a photo shoot with orangutans, a family dinner in 14th-century French châteaus—and a parade of corgis.

London is still the top spot across the pond for U.S. travelers during the holidays, but these unexpected cities are more popular than ever from Thanksgiving to New Year’s Eve this year.

Multiple states, larger pharmacies, healthcare networks, and independent apps now offer digital COVID-19 vaccine certificates.

Whether it’s a festive “feuerzangenbowle” in Germany or a hot buttered rum fit for a sailor on the Atlantic, raise a glass of one of these warming drinks and toast to cold weather.

Are bubble tents Instagram bait? Definitely. But they’re also a great way to spend the night under the stars without walls to block your views.

The facility was designed to prepare passengers for air travel.

From its deserts to its reefs, Australia’s unique ecosystems have long been under pressure from human activity. Now some humans are helping nature push back.

A pot of cocido madrileño is served with a fascinating history—and lots of flavor.

Many people fly the 300-mile journey, but the eco-option is getting more and more feasible.

Meet the influential Japanese sake brewers who are resurrecting junmai-shu—pure sake.

Two hundred days of winter. Two whole months where the sun never rises above the horizon. Temperatures that can drop to 20 degrees below zero. Welcome to Finland, the “Happiest Country in the World.”

Explore Buddhist temples, learn about traditional textiles, and hop on a motorbike for Michelin-starred fine dining.

The 2,800 square foot “supermarket” is stocked with over 30,000 handmade items available for purchase.