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The travel and design world is taking note of Dimore Studios.

Slow travel gets a stylish makeover with these luxury train trips.

The British government said it was taking charge of getting Thomas Cook’s 150,000 U.K.-based customers back home from vacation spots across the globe, the largest repatriation effort in the country’s peacetime history.

As the big hotel brands embrace wellness, you no longer need to go to a niche retreat to look and feel better.

Seeing gorillas in the wild would be reason enough to visit Rwanda, but this beautiful country offers much more.

Complete with virtual reality platforms, retro gaming consoles, and food by chef José Andrés, Luxor’s new 30,000-square-foot arena is a high score for e-gamers.

Tips for nursing and pumping in a foreign land, as well as how to get your milk through TSA

Multiple states, larger pharmacies, healthcare networks, and independent apps now offer digital COVID-19 vaccine certificates.

Hospitality expert John Pritzker discusses how a Big Sur hotel made its lavish comeback after landslides devastated California’s Central Coast.

As the federal government moves to industrialize Alaska’s Arctic National Wildlife Refuge, one photography project explores how the oil drilling would impact the wildlife and indigenous communities who’ve long inhabited the land.

In a city known for its luxury, these 19 hotels are standouts. Each offers a unique take on world-class hospitality and L.A. glamour.

Rather than constructing new glass boxes, hoteliers in Sydney are converting heritage buildings into boutique stays, helping to preserve a piece of the city’s character.

In the first case of its kind, a man who sold his fake review services received a nine-month jail sentence.

Open your world with these monthly subscription boxes that keep on giving.

The Lost Kitchen chef Erin French will accept your reservation request to her feted farm-to-table restaurant only on a mailed-in notecard—and only until April 10.