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Plus, general manager Fabrice Moizan tells us not to miss the Nutella doughnuts or frosé

After a 10-year hiatus, Los Angeles will be eligible for stars again in Michelin’s first regional guide in the United States.

Inspired by the island’s swirl of cultures and the surrounding ocean, Bermudian fare is brimming with delicious flavors. Come hungry.

Need an excuse to book a trip? Let one of these notable happenings around the world be your inspiration.

The actress thinks we all need to live a little.

All 1,000 experiences on Airbnb that involve domestic animals or wildlife are now underpinned by a new animal welfare policy created in partnership with the nonprofit World Animal Protection organization.

Take in Singapore’s multi-faceted food culture, one bite at a time.

Mexico’s most notorious tourist destination is reinventing itself—and it’s seriously cool.

The New Orleans City Council just unanimously voted to place heavy restrictions on short-term rentals throughout the city. Here’s what it means for travelers.

New England is brimming with historic grande dames, design-minded boutique hotels, wellness retreats, and glamping getaways.

With COVID rules and restrictions varying by country, crossing the border by boat has its own new challenges—but there are some advantages, too.

The free exhibition, which runs through January 19 at the New York Public Library, is the first time manuscripts, personal effects, and more from the author’s archive will be shared with the public.

This evening’s sunset marks the end of Ramadan and the beginning of Eid al-Fitr.

With the addition of its JFK-PTP route, JetBlue now flies to the French overseas department three days a week. AFAR was on the inaugural flight.

Not long after Napa Valley and Sonoma County reopened to visitors in June, both counties had to scale back some of their reopening measures due to an increase in coronavirus cases. Travelers to the region should be aware of the health and safety protocols that are in place.