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From ancient cliffside temples to sake breweries by the sea, consider these stops on your next trip to Japan.

One AFAR editor retraces the steps of a college spring break trip with the help of local guides, a celebrity chef, and a few new friends.

From late May to mid-June, the down-under metropolis of Sydney offers visitors a dazzling light show.

You’ll feel goosebumps and then some at these spooky places around the globe.

A Conversation with Chef Keith DeShields of Cambridge Beaches Resort & Spa

This year, anyone who relocates to Vermont for full-time work has the chance to receive up to $7,500 as part of a new grant program offered by the Green Mountain State.

A trip to Walt Disney World isn’t complete without a stop at Disney Springs, where the array of culinary options can feel overwhelming if you don’t know where to start. Consider these recommendations your introductory course to the enormous collection of restaurants.

The government will pay for lodging, food, drink, and medication.

Thanks to coronavirus, no one will be kissing the Blarney Stone for now.

From the newest distilleries to eco-fabulous hotels, Scotland’s luxurious, sustainably minded lifestyle makes a dream vacation here even more dreamy.

Looking to spend more time outside the U.S.? Consider these eight jobs.

Pair burnt ends with craft beers for a delicious way to experience KC.

A boat is your key to exploring Fort Lauderdale, Florida, be it on the New River, the 165 miles of canals, or out on the Atlantic.

At AmaWaterways, love isn’t just an emotion—it’s a core part of the brand.

Discover a UNESCO City of Gastronomy, architecture, whiskey, and more in this lesser-known—and absolutely gorgeous—region of Japan.