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With its endless array of high-quality hotels and lodges, decent restaurants like Tamarind and beach bars galore, Mombasa is far and away the most developed spot on the Kenyan coast. Due to its energetic, busy feel, and the fact that it’s still a huge trading port, many tourists choose not to stay in Mombasa and instead use it as a hopping off point for the various other options on the Kenyan coast. That said, the beaches here are as golden and glistening as anywhere else on the coast, and the old town, with its narrow cobbled streets and the scent of spices wafting through the air, is well worth experiencing. Given that Mombasa has been ruled by the Portuguese, Arabs and the British, there are a number of fascinating historical ruins worth seeing here, such as Fort Jesus, and a wealth of Portuguese and Islamic architecture dotted around town. There’s also a snazzy new luxury yacht marina for the millionaires interested in visiting in style…

Started by two friends who met at a bar, Telluride Brewing Company has come a long way since its founding in 2011. Its Face Down Brown ale took home the gold medal at the 2012 and 2014 Great American Beer Festival, and its Whacked Out Wheat beer recently won silver at the 2018 World Beer Cup Awards. Only available in Colorado, all the brews here have cheeky names. Stop by the tasting room to sample everything from the Freaky Fish Belgian double IPA to the Ski-in-Ski-Stout.

Surely one of the most extraordinary imperial relics of Morocco, the Palais Bahia (“the brilliant”) doesn’t disappoint. Built at the start of the 19th century by architect El Mekki for Si Moussa, the then chamberlain of Sultan Hassan I, the palace showcases a wide range of architectural styles hinting at the chamberlain’s playful spirit, especially after his son inherited it and added his own brand of flamboyant glamour to the place. Women’s quarters bedecked with crimson-and-mustard–striped ceilings, a marble-tile courtyard the size of a soccer field, and extensive salons lined by stained-glass windows are just some of the features of the 20-acre space. In 1912, General Lyautey, the governor of French protectorate Morocco, moved in and added creature comforts such as fireplaces and central heating. In so doing, he attracted a number of illustrious guests, among them the writer Edith Wharton. She described the palace this way: “They came, they built the Bahia, and it remains the loveliest and most fantastic of Moroccan palaces. Court within court, garden beyond garden, reception halls, private apartments, slaves’ quarters, sunny prophets’ chambers on the roofs, and baths in vaulted crypts, the labyrinth of passages and rooms stretches away over several acres of ground.” Follow Wharton’s lead and don’t miss it.

The Western Wall (also called the Kotel) is a remnant of the ancient wall that surrounded the Jewish Temple’s courtyard in the Old City of Jerusalem. It is one of the most sacred sites in Judaism, outside the Temple Mount itself. The plaza in front of the wall is divided into separate sections for women and men. Some worshipers wedge their prayers, written on small scraps of paper, into crevices between the stones in the wall, while others stand and pray, sometimes for hours. Archeologists have uncovered layers of the wall underground through years of excavation, and via a guided tour, visitors can walk through areas of this original, unrestored site that dates back to the 1st century C.E.

Celebrated on Broadway and in film as the title character in The Unsinkable Molly Brown (with unsinkable being a reference to her survival as a passenger of the Titanic), Margaret Brown was born in Missouri and moved to Leadville, Colorado, with two of her siblings when she was 18. She later met and married J.J. Brown, and the couple became rich after J.J. devised a method of reaching gold in one of the mines. They moved to Denver and bought this house in 1894. It went through several owners after the Browns, but it was eventually acquired in 1970 by Historic Denver, a foundation that restored it to the state it was in when the Browns lived there. The house is open for tours that offer a deeper dive into Margaret’s interesting life as a socialite and philanthropist.

A more casual alternative to El Tovar Dining Room, the Arizona Room sits directly on the rim of the Grand Canyon and the menu is all about Southwestern specialties: homemade tortilla soup, oven-roasted native squash and heirloom beans, and Arizona-raised prime cuts of meat. The drinks list features local wines from Carlson Creek and Arizona Stronghold Vineyards, as well as lesser-known Grand Canyon State liquors such as Copper City Bourbon (Tempe), Gold Miner Agave Rum (Kingman), and Thumb Butte Vodka (Prescott).

On Friday afternoons, this unassuming expanse of sand comes to life with music and athletes practicing the lively art of pehlwani, a South Asian wrestling tradition. Spectators sit on the ground to listen to the ringmaster and watch scantily clad wrestlers engage in a tight embrace until one is overpowered and falls to the sand. The winner then runs around in celebration, and some spectators give him money for his victory. Depending on how many wrestlers step up to fight, the matches usually end right before sundown.

A fairly new addition to the Waikiki waterfront, the seven-year-old Modern was a dream come true for those young urbanites who never quite felt at home in the more traditional Hawaiian resorts. It’s not directly on the beach—the closest is the lagoon and expansive beach in front of the Hilton Hawaiian Village, a quick walk on the hotel’s ramp—and instead overlooks the picturesque Ala Wai Boat Harbor, where many of the island’s boating excursions depart. Designed by George Yabu and Glenn Pushelberg, celebrities in the world of fashionable hotels, the look is warmly modern, all whites and creams and luxurious wood, and some striking art pieces, including a large surfboard installation in the lobby (titled “Wreck-tangles”). There’s a fun nightclub and some seriously good restaurants, though the real scene is out on the Instagram-worthy two-tiered teak pool deck, lined with lots of cushy chaises and shady corners to curl up. Upstairs is the adults-only pool—less a pool than a shallow water prop for frequent DJ-hosted dance parties. But for as much as the Modern is a hipster haven, the service is surprisingly good at making sure guests never feel like they’re crashing someone else’s party.

As obvious as it may sound, what sets Sanctuary apart from any other Scottsdale resort is location. Sitting on the north side of Camelback Mountain yet minutes from downtown Scottsdale, it has a balance of desert mountain isolation and easy access that no other Scottsdale resort can match. Since Sanctuary opened in 2002, the combination has especially appealed to publicity-shy celebs (Beyoncé and Jay-Z even stayed here while on their honeymoon). The views from the floor-to-ceiling windows in the adobe casitas look out at the mountain and across Paradise Valley. The casitas have wood-block floors, glass-tiled showers, and, in many of them, oversize tubs with romantic votive candles.

When it opened in 1996, the Belmond Miraflores Park was the first hotel in Lima to take advantage of the city’s Pacific Ocean views. Set along the Miraflores malecón, the 82-room property offers some of the most privileged panoramas in the city, particularly from the heated rooftop pool. Several levels down, the ground floor was completely redesigned in 2010 by renowned Peruvian architect Jordi Puig, who added an open-air lounge and avant-garde restaurant space that now houses international eatery Traguluz. Also on-site is The Observatory, a breakfast buffet spot on the 11th floor, and Belo Bar, a park-side lounge offering pisco cocktails infused with Amazonian fruits.

My favorite part about living in Hawaii is the view from where I live. I am tremendously blessed to have the spectacular ‘perch’ that I do looking over Diamondhead, Waikiki, Honolulu, and past the airport to Ko’olina. If you are looking to see such a spectacular view of Southern Oahu, drive up Round Top Drive to Pu’u Ualaka’a State Park for sunset. You will find a large grassy area to share a picnic or lay back and watch the clouds roll by. Or you can stand up a bit higher at the lookout and identify all the places and roads you have been while in Honolulu. If hiking is more your style, there are plenty of trails up on this scenic route as well. Or, perhaps, you will just enjoy the curly queues and hairpins of the the Tantalus-Round Top Drive loop. No matter what you do, it is a refreshing reprieve from the busy scene in Waikiki!

Salzburg’s splendor took shape under the prince-archbishops who ruled here during the Holy Roman Empire. Their former center of power is now a collection of the city’s most important structures called the DomQuartier, with museums and galleries documenting Salzburg’s golden age. Here among the lively squares are highlights like the baroque 17th-century Salzburg Cathedral and the 7th-century St. Peter’s Abbey—said to be the oldest in the German-speaking world. Browse the art collections of the archbishops in the Residenzgalerie and further explore their history in the state rooms of the Alte Residenz (Old Palace) and in the Salzburg Museum in the Neue Residenz (New Palace).

The River of Golden Dreams that connects Alta and Green lakes is a calm, meandering stream that gently conveys your kayak or canoe with hardly a riffle in sight. The self-paced three-mile voyage, typically about three hours, takes you under willow branches and between the second growth alder forests. This rare alpine riparian zone is a habitat for breeding yellowthroat warblers, great blue herons, and all manner of amphibians and reptiles, as well as wildflowers like foxglove and Indian paintbrush. Most rivers in the Coast Range have whitewater passages and require guides, but on this run between Whistler’s largest lakes, a novice will feel comfortable behind the paddle. Vessel rentals, guides, and return shuttle services run throughout the summer.

A traditional freestanding house in residential Nishi-Azabu is the unique setting for this tonkatsu shop where panko-encrusted cuts of pork are deep-fried until golden. Butagumi has a big selection of pork to choose from, almost too many. There’s Spanish Ibérico as well as many choices from regions throughout Japan, from Hokkaido in the north to Okinawa in the south, each with a distinctive flavor profile. The menu is ever-changing, so consult with the staff to decide what you are in the mood for on any given day.

Q: What could be better than soup dumplings? A: An order of fried soup dumplings; duh! Yang’s fills its sheng jian bao with the same juicy pork filling as the ubiquitous steamed xiao long bao, but the restaurant uses thicker dough so the dumplings can stand up to super-high temperatures. When they’re finished frying, the buns crisp up on the bottom, turning a beautiful shade of golden brown. Enjoy them with chopped cream onions and sesame seeds, but bite carefully: It’s too easy to get zapped in the eye with hot broth.