Search results for

Rich cultural heritage with natural wonders around every bend make for a thrilling, soulful vacation.

Chef Dominique Crenn is officially the first woman to head a three-star restaurant in the United States.

From the rebirth of the world’s most beloved dining experience to a New York chef’s foray into Los Angeles, here are the restaurants to visit in 2018.

Boatsetter, the Airbnb of boats, makes it easy to rent anything from a fishing boat to a fully crewed yacht.

Traveling with younger fliers can be both fun and challenging. A Delta Air Lines flight attendant and father shares some advice from his years up in the air.

It isn’t heaven, but it’s pretty darn close.

Melissa Biggs Bradley and Indagare Travel are recreating virtual travel experiences by connecting stuck-at-home travelers with locals in other countries.

Scent is inexorably linked to memory. Author Maggie Downs explores what makes aromas so enduring—and how we can sniff out more powerful travel experiences.

For AFAR’s third annual Travelers’ Choice destinations awards, our readers cast more than 100,000 votes to recognize their top places to go. Get ready to hit the road—the world awaits.

Go ahead . . . buy that expensive European designer bag. You may get some cash back thanks to this handy travel tip.

These beaches, spread across five Hawaiian islands, showcase the beauty of the Aloha State’s coasts.

A photo essay from Hotel Distil in Louisville showcases the curated experiences of Autograph Collection Hotels.

In Wyoming and South Dakota, stunning settings and exciting ways to explore make for the ultimate getaway.

Australian wine is as diverse and expansive as the country itself. Make its massiveness manageable with a wine-focused itinerary that hones in on some of the country’s most delightful, human-scale wine hubs.

Wendy Sherwood, the pastry chef behind La Forêt, is living the sweet life in the Napa Valley