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  • Tahiti is famous for its black-sand beaches and also for inventing surfing. The most legendary wave, Teahupoo, is a reef break located on the island’s southern tip, home to the Billabong Pro surf competition each year. But there are also less intense waves to ride, and some beautiful black-sand beaches to sunbathe on. The sand gets its dark hue from lava, and the contrast in colors is spectacular at sunset.
  • If stargazing from an outdoor shower or luxurious rooftop bed is your idea of heaven, look no further. Kenya’s close proximity to the equator means that, if you stay up long enough, you’ll get to see both the northern and southern constellations in one night’s sky. Now that’s one for the bucket list! Here are the most romantic and downright mesmerizing places to spend the night in Kenya and enjoy the stars.
  • Historians place the arrival of the first humans in the Hawaiian Islands on the southern side of the Big Island of Hawaii. From the Island’s South Point mooring places and petroglyphs on the volcanic lava fields, to churches and gathering places dotted throughout the historical ahupuaa (a region of land from the uplands to the sea), the Big Island is a showcase for the history of humankind in the Hawaiian islands.
  • Few entrances are more quintessentially Venetian than the one made gliding up in a boat to the private jetty of the Aman Canal Grande. And few addresses surpass that of the Gritti Palace hotel, located front and center on the Grand Canal in San Marco. For a classic Venice experience, saddle up to Harry’s Bar at Belmond Hotel Cipriani. To escape the crowds of bustling Piazza San Marco book a stay at the Hilton Molino Stucky, just a five-minute boat ride away on Giudecca Island.
  • Located on the southern tip of Mexico’s Baja California Peninsula, Los Cabos (made up of San José del Cabo and Cabo San Lucas) is the ideal beach getaway. Here, a variety of accommodations—from boutique hotels with palapas on the sand to luxury resorts with infinity pools, golf courses, and even butler service—await, all with breathtaking views of surf and sunset.
  • The Algarve in southern Portugal is well known for its great weather, gorgeous beaches, its food, and elegant hotels. If you are more adventurous and inquisitive, visit the western Algarve and discover something very different than huge , beautiful complexes that are overcrowded. In the western Algarve you will find many quiet, stunning beaches that most Americans have not yet discovered. Almost every beach has a restaurant, bathroom facilities, and lifeguards.
  • Southern California’s surf-centric city offers beautiful beaches and big-city attractions, from seriously good restaurants, breweries, and boutiques to several top hotels. Historic properties in Old Town, the Gaslamp Quarter, and Coronado continue to offer lodging in the grand style, with proximity to everything classically San Diego, while coastal options feature beachfront cottages, tiki themes, and the sound of the breeze from your bed.
  • Born free, today’s post-apartheid generation asks, what’s next?
  • People mostly come to Laguna and Dana Point for the beaches but end up staying for a plethora of other activities, from hiking in the surrounding canyons to hopping between the renowned galleries and museums. Visitors can even spend time with injured seals at the Pacific Marine Mammal Center, see a show at the historic Laguna Playhouse, or pick up souvenirs at Southern California’s first surf shop, meaning there’s something here for everyone.
  • 76 Queen St, Charleston SC
    At this Charleston hit, James Beard Award–winning chef Sean Brock reinterprets traditional Southern dishes with a steadfast commitment to local and regional ingredients—the restaurant even has its own garden. Constantly changing, the menu is filled with inventive new takes on Southern cuisine, such as pig’s ear lettuce wraps done up “buffalo” or “Kentukyaki” style.

    Don’t miss the Carolina Grouper—it’s one of the most beautiful dishes at this establishment, and a regional classic you have to try while visiting Charleston.

    Note that the restaurant also has locations in Nashville, TN and Savannah, GA.
  • Nashville may be known as Music City, but its reputation for inventive cuisine is catching up at a galloping pace that a rockabilly drummer would recognize. Southern staples like biscuits, fried chicken, and macaroni and cheese have been revisited by Nashville’s chefs and transformed into something divine.
  • A journey into Morocco’s Berber territory, where tradition and modern life meet.
  • 191 Chinquapin Dr, Waynesboro, VA 22980, USA
    The Iris Inn, a luxury Shenandoah bed and breakfast, is the perfect base to explore Virginia’s Blue Ridge mountains. Located 30 minutes from Charlottesville, the Inn is close to nearly 30 wineries and is within a few minutes drive to the southern entrance of Shenandoah National Park. Owners Dave and Heidi Lanford warmly welcome visitors to their cozy mountainside inn with gourmet breakfasts and a complimentary nightly happy hour. The eco-friendly B&B also offers an electric vehicle charging station.
  • What’s old is new again in Saint-Pierre, a city built under majestic Mount Pelée on Martinique’s Caribbean coast. In 1902, Mount Pelée volcano erupted, leveling the city and killing all 30,000 inhabitants– save one lucky prison inmate, whose thick cell walls protected him from the blast. Today, the rebuilt Saint-Pierre honors its fiery past at the Musée Volcanologique, a mini-Pompeii filled with carefully preserved relics. History meets modernity at the southern entrance where seven inspired, contemporary Caribbean artists have created 32 colorful totem sculptures welcoming guests. There are also popular dive sites nearby, where scuba divers can swim alongside century-old wrecks of ships that sunk in the explosion.
  • 205 Meeting St, Charleston, SC 29401, USA
    The largest luxury hotel in the city, the Charleston Place takes up a full city block with entrances on King and Meeting streets; the latter leads to the grand lobby, with its imperial open-arm staircase, 12-foot crystal chandelier, and Italian marble floors. Its 433 large guest rooms have old-fashioned Southern details like mahogany and damask furnishings. The hotel’s lower level houses fine-dining restaurant Charleston Grill, an attractive hotel bar, a large indoor saltwater pool with a retractable glass roof, and a shopping arcade with designer stores. The hotel recently began a $150 million renovation but will remain open as the property is upgraded from stem to stern.