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Get insider tips on where to eat and what to do, from scenic drives to a park dedicated to John Denver.

Head here for dynamic history, beautiful scenery—and plenty of crabs.

The proceeds from the Momofuku founder’s class—as well as ones from chefs Edward Lee, Claudette Zepeda, and Rōze Traore—will go toward a variety of charities.

In the latest attempt at wooing front-of-the-plane travelers with comfort food, a major U.S. carrier recently announced a new partnership with a Dallas barbecue spot known for its Texas-style smoked meats.

With fascinating history and art, multicultural cuisine, and several new hotels, this bustling city in Asia makes for a rewarding dream trip.

There’s self-expression, and then there’s fitting in. Here’s how travelers can balance personal freedom and respect for local customs when traveling.

A drive along this southern route reveals endangered landscapes, historic sites, and a German-style brewery that survived Prohibition.

The late Irish adventurer writer Dervla Murphy was born into a world that didn’t want her to travel. She did it anyway.

A week after one of Florida’s worst hurricanes, coastal communities remain entirely cut off. A writer based in Florida fills us in on how locals are coping and what recovery efforts look like.

AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

In a region where traditions run deep, artistry thrives and makes the destination the South’s enduring muse.

The first installment in our Tour Operators That Give Back series meets an outfitter that believes adventure and entrepreneurial hustle go hand in hand.

In coastal Argentina, a new conservation model combines rewilding and tourism to protect an untouched and very special place.

From New York City to Sydney, these Pride events attract millions in support of equal rights for the LGBTQ community.

British authorities will soon offer arriving international travelers a way to shorten quarantine if they test negative for COVID-19.