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  • While one nation, the islands of St. Vincent and the Grenadines couldn’t be more different—geologically, ecologically, historically, even culturally. What ties them together, however, is their unspoiled nature, breathtaking beauty, and laidback vibe.
  • Beyond the Olympics in London’s East End
  • Together, Laguna and Dana Point are home to an exciting food scene, with restaurants offering everything from Mexican and Asian favorites to vegan, Belgian, and California coastal cuisine. Make a reservation at a beachfront spot overlooking the ocean, or try your luck and just walk in somewhere. The worst that can happen is you’ll have to wait at the bar with a creative cocktail or glass of California wine.
  • Laguna and Dana Point are the stuff happy hour dreams are made of. With ocean views, inventive cocktails, and light bites of California coastal cuisine, the bars here are perfect for drinks after a long day in the sun. Wipe the sand from your feet and step inside to find everything from craft beers and local wines to refreshing cocktails—all within view of the sparkling Pacific.
  • Charlotte Amalie is the capital of St. Thomas, and Frenchtown is a settlement just to the west of the capital. The name St. Thomas is rooted in the Dutch word Taphus, meaning “beer halls”—stemming from this once notorious port’s reputation as a lair for pirates and scoundrels. The name still fits these days, albeit not so scandalously, in Charlotte Amalie.
  • Experience a hotel stay made for royalty.
  • The mellow beach towns of St. Pete and Clearwater boast beautiful sands, flamingo-pink sunsets, and hotels for every type of traveler. If you’re staying in St. Pete, you’ll have your pick of lavish, Jazz Age edifices like The Don CeSar; a funky surfer motel; and a boutique spot with a panoramic rooftop bar. In Clearwater, options range from a glamorous beach resort with an outdoor pool, to an ultra-modern stay with an impressive collection of fine art.
  • Stay in downtown Minneapolis for modern amenities and immediate access to dining, shopping, and entertainment. The city center is also a transportation hub with easy access to trails, buses, and the metro, all of which will quickly get you into nature, neighboring districts, and nearby St. Paul.
  • St. John is the least developed and most sparsely populated of the three main islands in the U.S. Virgin Islands. That’s not surprising, since more than half its land is protected as a U.S. National Park. Most visitors reach St. John by ferry from St. Thomas, landing at the dock in Cruz Bay, St. John’s main settlement. A village with only a few thousand residents, Cruz Bay has gained a reputation as an upscale retreat for movie stars and other high-profile people looking for a secluded getaway.

    It all started back in 1956, when businessman and conservationist Laurance Rockefeller, who had bought extensive land holdings on St. John, opened the low-key but luxurious Caneel Bay Resort. It’s still going strong, and visitors can stop in for lunch and a swim in the beautiful bay. Rockefeller later donated much of his estate to the national park.

    Snorkelers should make time for an underwater tour in Trunk Bay, where the National Park Service maintains a submarine snorkeling trail. And no sightseeing drive around the island is complete without a stop to see the fabulous panoramic view from the Bordeaux Mountain Overlook. Back in the town, the boutiques at Mongoose Junction offer one-of-a-kind souvenirs, while Cruz Bay Landing is a perfect spot to grab lunch and drinks.

  • People mostly come to Laguna and Dana Point for the beaches but end up staying for a plethora of other activities, from hiking in the surrounding canyons to hopping between the renowned galleries and museums. Visitors can even spend time with injured seals at the Pacific Marine Mammal Center, see a show at the historic Laguna Playhouse, or pick up souvenirs at Southern California’s first surf shop, meaning there’s something here for everyone.
  • It’s one of the three isles that make up the U.S. Virgin Islands, and though St. Croix is the largest—measuring 218 square kilometers (84 square miles)—it’s the least visited of the trio. Perhaps that’s because much of the island has been set aside as parkland, which means fewer tourist hubs and more space dedicated to natural wonders, including pristine beaches and primo snorkeling and diving. But St. Croix also boasts many excellent historical sites. At various times it was controlled by Spain, Britain, France, the Netherlands and Denmark; the latter’s influence is the most visible in the architecture of St. Croix’s charming capital city of Christiansted, on the northern coast. Frederiksted, on the western point of the island, is a busy port surrounded by some significant colonial attractions, with a restored sugar estate and an 18th-century fort being among the most noteworthy. Here you’ll also find a family-run rum distillery and many restaurants and shops.

  • Zurich West is trendy, diverse and the ideal shopping hot spot. Im Viadukt is Zurich’s first covered market with over 50 vendors peddling everything from local wine and liquors to fabulously smelly cheeses. Gerolds Markt is lovely and houses seven independent boutiques, but the coolest store in Zurich, possibly the world, is Freitag. Here individually designed cult messenger bags are sold in 19-stacked shipping containers.
  • Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.
  • Rabot Estate Soufriere Post Office, Jalousle, St. Lucia
    Dasheene, the restaurant in the award-winning Ladera Resort, is a magical place unlike any other on the island. The open dining room, overlooking the sea, is so close to the Pitons that you feel as if you could reach out and touch the peaks. The menu, which focuses on ingredients sourced from local farms and plantations, puts a creative spin on classic St. Lucian cuisine, including plantain gratin with a coconut rum sauce, and roast conch. The restaurant is open for breakfast and lunch as well, but there’s no beating the romantic atmosphere and sunset views at dinner, which make a meal here well worth the high price.
  • On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.