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This week on Travel Tales by Afar, executive editor Billie Cohen stumbles upon a unique food tradition in southern Estonia.

This five-day itinerary highlights some of Wyoming’s best family-friendly activities—from paddleboarding on Fremont Lake to fly fishing, sandboarding, and unforgettable wildlife sightings.

Eat your way through D.C. with a four-day itinerary of top restaurants, food museums, markets, and unique stops like a zoo and a cookbook shop.

From kayaking and biking to spa treatments and great eats, this itinerary blends adventure and relaxation.

On this episode of Unpacked, host Aislyn Greene goes behind the scenes of the Castro Theatre’s $41 million renovation and finds that bringing an icon back to life means honoring everything it survived to get here.

From steam trains and stargazing to mineral springs and river hikes, this itinerary captures the state’s landscapes and culture.

Step off the beaten path and discover the vibrant culture, lush forests, and pristine beaches in St. Vincent and the Grenadines.

This weeklong journey spans Naples, Capri, and the Amalfi Coast, complete with cliffside stays and superb local specialties like pizza and limoncello.

Make your next celebration unforgettable with secluded shores, special amenities, and stops in French Polynesia’s dreamiest destinations.

Read articles from this print issue of Afar Magazine.