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Explore rich religious traditions and outstanding architecture at the country’s most magnificent cathedrals and monasteries.

The luxury hotel brand announced its sustainability strategy, built around people and the planet.

Maggie Shipstead, author of the novel “Great Circle,” hadn’t written a word when she first arrived in the Norwegian Arctic seven years ago. Here’s how she found seeds of inspiration in the most barren of places.

The new Great Southern luxury rail journey between Brisbane and Adelaide strikes the perfect balance between nostalgic adventure and contemporary comfort.

There’s a memorable evening scene for every kind of traveler.

Sensei Porcupine Creek takes an ultra-personalized, science-based approach to nutrition, rest, and physical therapy.

From the Middle Ages to WWII, the past is never far away in Bavaria’s second-largest city.

These experiences and operators offer a range of price points and embrace sustainable tourism practices.

If you want to reduce your impact on the environment without changing too much about how and where you explore, start by checking out these helpful, sustainability-minded mobile apps and websites.

In the Italian island’s cobblestoned capital, a centuries-old craft has few remaining practitioners.

Long dominated by men, the spirits industry—from Mexico to Scotland, Jamaica to Kentucky—has been upended by these four women.

From patatas bravas to paella, these Spanish dishes are a must-try.

The top minibars around the world are sustainable, locally sourced, and customized.

British Columbia surf town Tofino turns into a mushroom forager’s paradise each year. Writer Kathryn Romeyn tags along with Wolf in the Fog staff and alums to forage for a fungi-meets-seafood feast.

Eco-consciousness knows no bounds on Maui. Here’s how travelers can get involved—while having fun.