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An influencer’s exciting journey shows why Charleston is perfect for every type of traveler.

When the COVID-19 pandemic ground her globe-trotting life to a halt, writer Sisonke Msimang learned deeper truths about travel.

Roads will be especially crowded this holiday weekend.

Vacation among the vines at these small-in-size but big-on-wine destinations in France, Italy, Portugal, and beyond.

These are the finest places to stay in the Big Apple.

Chefs from Michelin-starred restaurants in Bangkok including Bo.lan and 80/20 have volunteered with COVID Thailand Aid to provide more than 30,000 people with care packages and freshly cooked food.

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

Writer Anya von Bremzen reveals why now is the time to experience the Central Asian country’s ancient flavors and traditions.

From a seafood spot with a famous grouper sandwich to a taco joint and museum café, here’s where to eat in the Sunshine City.

For Negin Farsad, traveling to Jamaica for a psilocybin retreat started as a gig. After a week of tripping, she found it was about much more than getting high.

Afar’s picks for the 40 best new and renovated hotels around the world.

From a hemp farm with goat yoga to a wedding chapel with vintage clothing for sale, these businesses make Asheville unlike anywhere else.

The owners of the Napa Valley Distillery share their passion for spirits and the valley they call home.

With mountains, rainforest, and the Caribbean Sea—including after-hours bioluminescent bays—there’s so much more to do in Puerto Rico beyond sunbathing.

Sometimes the hardest part of a hike is obtaining the permit, but the crowd-free experience in these pristine destinations is worth the effort.