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For the past 105 years, the C Lazy U Ranch in Granby, Colorado, has been teaching travelers—and their families—how to live their best western life.

There are big changes and exciting events taking place both on and off the ships.

A former Honolulu resident reflects on the complicated realities of living in paradise.

Nature and tradition thrive in one of Europe’s last wild regions—Transylvania.

As we head into the holiday season, governors and mayors are are implementing stay-at-home measures and restrictions on businesses in an effort to curb a surge in coronavirus cases. Here’s what you need to know.

Rugged beauties like the Grand Canyon and the red rocks of Sedona entice travelers, but high-end resorts and top culinary options make this vast western state worthy of many return visits.

On a protected barrier island off the Atlantic coast of Maryland and Virginia, more than 300 untamed horses wander freely.

AFAR’s special cruise correspondent reviews the recently launched 100-passenger Silver Origin, which is bringing passengers to paradise in high style.

We tapped a local Korean-American artist for her take on what the many thriving Asian communities of Queens have to offer. Check out these recommendations for the borough’s energetic, bustling hubs for eating, drinking, shopping, and nightlife.

An inside look at three dynamic diaspora communities thriving in Minnesota’s Twin Cities.

Those whose reservations were canceled between 2020 and 2022 get first dibs on visits in 2023.

Whether heading to a floating restaurant or a tiny island outpost, traveling to these dining rooms is half the fun.

Los Angeles and San Francisco are among the hubs that will see the most service cuts.

Today, there are 546 federally recognized tribes. Here’s how to engage respectfully and thoughtfully with Indigenous cultures domestically.

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.