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Jezza Williams is working to evolve inclusive travel—and often using his own body as a litmus test to prove what’s possible.

Passengers on these weeks-long river journeys will float to and through myriad UNESCO World Heritage sites and European cities—and even travel across continents.

New York’s Frenchette won the coveted Best New Restaurant award out of 30 newcomers nominated by the James Beard Foundation this year.

In recent years, the state has invested significantly in accessible tourism.

In Rennes, one writer discovers the Piscine Saint-Georges—and in turn, more about herself.

When a hotel opening coincides with a pandemic, a different (dare we say, better?) kind of hospitality happens.

Don’t have 6 months to explore the 1,700-mile network that connects 17 Chilean national parks? Get a taste of the experience at these 6 spots.

In a transformed world, Negin Farsad asks: What does it mean to be well-traveled?

Fill your island time with freshly caught seafood, smoky jerk chicken, East Indian specialties, and plenty of Painkillers.

In Bishkek, felt artisans are utilizing ancient, nomadic techniques once almost lost under Soviet rule.

Airline stopover programs provide a great, affordable way to extend your trip and visit an extra city.

Go beyond the châteaux (and crowds) of the Loire Valley.

Scores of flights were canceled and delayed on Friday, and businesses and banks faced disruptions, too, due to a CrowdStrike software update that went very, very wrong. Here’s what we know.

The Colchagua region, set within easy striking distance of Santiago, produces some of the world’s finest reds in a beautiful mountains-meet-vineyards setting that’s met by a bevy of luxury resorts.

Avoid the crowds at Canada’s busiest national parks by visiting these magnificent, practically empty alternatives, from coast to coast.