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AFAR Staffers share their experiences celebrating Thanksgiving around the world

Who says retirement can’t be when the fun begins?

One traveler shares her highlights from the Central American country.

Overview

It’s a place that’s somehow remained untouched by the Bay Area’s tech boom

AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.

An in-depth review of the Mauna Kea Beach Hotel.

Patricia Ortiz Monasterio, the co-founder of Galería OMR, a 32-year-old contemporary art gallery in the Roma District in Mexico City, on the new wave of artists

Overview

Australia’s island state has cultivated an impressive arts scene—with hip restaurants and bars to go with it.

Terminals across the country are being outfitted with iPads, have ample bars and restaurants, and offer the option to pay for your food with your airline miles.

Overview

How to wander from deserts of Guanajuato to the lush Pacific Coast by bus and by car

The Italian island has long been known for its Mediterranean beaches and ancient traditions. But Sardinia’s future may be shaped by how it welcomes the migrants and refugees landing on its shores.

This under-the-radar city will win you over faster than you can say “kilt.”