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Magazine-editor-turned-mariner Amy Paulsen squeezed her family of four into a sailboat and let the winds guide their adventures. What they found in Barcelona, however, was a reason to stay put.

Just when you thought craft beer couldn’t get any cooler, Tijuana joined the game.

A New Yorker rediscovers her city by crossing the bridges that connect it.

Once used for only grocery shopping, Madrid’s markets have blossomed into hot spots for meals and nightlife.

Celebrated Philly chef Mike Solomonov leads the way to his favorite hometown eats.

Chef Bonnie Morales mined her Belarusian heritage to create one of the most buzzed-about restaurants in Portland, Oregon.

Poppy Tooker, food icon and award-winning radio host of NPR’s “Louisiana Eats!,” shares the local flavors you’ll taste only in the Crescent City.

With tourism on the rise, Oman is rapidly changing.

A global traveler shares highlights from her family’s drive along West Sweden’s coast and into the beautiful countryside, made possible by the Volvo Overseas Delivery program.

Picturesque vistas. Oyster galore. A night market. It’s easy to fall in love with New Zealand—it certainly was for Alton Brown.

Overview

Gone are the days when partying in Las Vegas only involved bottle service or all-night gambling.

They’re some of the safest places to travel—and some of the most beautiful, too.

Canada just went where only one other nation has gone before (hi Uruguay!). But establishing a legal market for recreational cannabis is no straightforward feat.

The Strand gets brought into the 21st century.