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Amazing must-dos on the Parisian culinary scene in the upcoming months

Where a former NYC chef eats and drinks in his new Southern home

Take a food tour through Harlem with recs from a local

Is there a better place to channel 1930s glamour than on a classic ocean liner?

Where will 2022 take you? Below, you’ll find 39 destinations—from Abu Dhabi to Alberta, Canada—where your visit will really count. Locals tell us what’s new, exciting, and worth the trip in the coming year.

The mastermind chef behind San Francisco hotspot Lazy Bear shares highlights of his recent trip to Tokyo, Kyoto, and the Japanese countryside.

In the mountains where France, Italy, and Switzerland meet, viticulture geeks are fighting to preserve endangered grapes for future generations.

Fried cilantro. That’s really all you need to know.

To really see this Caribbean country’s heart, leave the tourist beaches behind.

Plus: Thomas Keller partners with Seabourn and Costa Cruises makes fresh mozzarella

Across the country, we wait eagerly for summer’s seasonal fruits, fried treats, and nostalgic snacks. These 50 are always worth the wait.

Chef Leah Cohen gives the rundown on where to find some of the best food in Myanmar, including catfish stew, tea-leaf salad, and pineapple-avocado shakes.

An overnight layover is plenty of time to gorge yourself on buns, soups, and other delights at Taipei’s famous night markets.

Where to Eat in Paris and Lyon, According to a Chef