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After overcoming a slew of obstacles and red tape, brewers in Lebanon, Palestine, and Jordan have crafted a vibrant local beer scene.

Travel advisors play a big role in shifting travel decisions.

Move over, beloved hawker center fare, there’s a new gastronomic trend in Singapore called Mod Sin—and it’s all the rage.

Sensory evaluation expert Orietta Gianjorio on how to better savor your food—and your travels.

For the past 70 years, the Circle L 5 Riding Club in Fort Worth has been honoring the legacy of its forefathers.

During Nyepi, the Hindu holiday honoring the new year, stillness and quiet sweep the island. Here’s what it’s like—and what to know if it’s happening when you’re visiting.

Lower Austria’s winemaking regions offer picturesque villages, UNESCO World Heritage sites, and some of the top varietals in Central Europe. Here are the best estates to visit in the area, according to a certified wine expert.

In cities around the globe, another dimension of dining experiences awaits.

It’s going to take more than just offsets to make the changes the climate needs.

An AFAR writer grabs his skis and explores the many ways to fuel up in high style in this renowned Alpine town.

You’ll be rewarded with blissfully empty beaches and unhurried meandering from cafés to craft studios.

An increasing number of tours and experiences across the country empower Aboriginal Australians to share the stories of the oldest living culture on Earth. And Sydney is the perfect place to dive in.

Go beyond downtown to discover the neighborhoods that give Asheville its vibrant personality.

There’s a little bit of something for every museum lover in Los Angeles.

You finally have the time to organize photos from the abyss that is your phone—and maybe even preserve some of the travel relics you’ve collected from your wanderings. Here are four ways to make it happen.