Search results for

AFAR dives deep into the world of hotels and wellness—one of the fastest-growing trends in travel—and reveals what your self-care getaway could look like in 2023.

Rewilding—the reintroduction of native flora and fauna—is critical in the fight against climate change. Here, six important projects from Argentina to the Maldives.

While some countries in Southeast Asia are opening up to vaccinated U.S. travelers, others remain closed. A reporter based in Singapore breaks down the latest entry rules for the region.

Australian wine is as diverse and expansive as the country itself. Make its massiveness manageable with a wine-focused itinerary that hones in on some of the country’s most delightful, human-scale wine hubs.

President Biden has designated nearly half a dozen new national monuments since October 2022—and that is likely to be just the beginning.

We’ve unearthed a list of some of the more over-the-top and lesser-known inclusions and extras that hotels around the world offer their guests.

Travel has the power to transform. This holiday season, gift outdoor experiences that will offer new perspectives.

History meets modern luxury at these 16 hotels we love—perfect for your next getaway in Washington, D.C.

Italian hospitality is legendary; experience it like a local at these boutique and independently owned hotels. Many of them have been handed down from one generation to the next.

Mayan archaeological sites, endless watersports, and authentic cuisine make this Mexican destination a must.

After a volcano erupted on a New Zealand island, travelers are left to wonder if active volcanoes should even be visited.

Walk, drive, hike, climb, laugh, or sing along the path of these incredible women on adventures in the U.S. and Canada.

Rena Priest, poet laureate for Washington, shares her perspective on her home state—and her poetry.

A rise in measles cases in the United States and abroad may have families with unvaccinated infants concerned about whether it’s safe to hit the road.

Often called Mexico’s Napa Valley, Valle de Guadalupe is forging its own path thanks to a new generation of winemakers and chefs working toward a more sustainable—and delicious future.