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Mau‘i-based chef Sheldon Simeon thought his grandmother’s pork adobo recipe was lost to history. Then he traveled to the Philippines to film an episode of “Family Recipes” and discovered that the recipe was right where his grandmother left it.

With the United States still requiring a negative COVID test within one day of traveling to the U.S., countless travelers are faced with the possibility of getting stuck abroad if they test positive.

Travel as a transformative form of escapism is not something afforded to everyone, and intersecting identities only make it more challenging for members of marginalized groups.

On Thursday, the Eiffel Tower and 11 of the 16 Métro lines in Paris were completely shut. Here’s what else travelers need to know.

With cutting-edge modern restaurants, Titanic sightseeing, and an engaging cultural scene, Belfast ranks among Europe’s most appealing destinations.

Immerse yourself in four emerging destinations on this exclusive 13-day Journeys from London with AFAR and TCS World Travel.

When on the Spice Isle, don’t miss trademark dishes like oil down, crabback, conch fritters, and more.

Surprise: They’re not all in Tuscany.

AFAR took in the scene this week at the famous monument where police were observed asking people to stand or face fines.

Across the country, a number of compelling museums, monuments, and landmark trails commemorate significant moments in African American history.

Abdi Nor Iftin fled Somalia’s civil war—and was diagnosed with PTSD soon after immigrating to the U.S. His cure? Mother Nature.

Some recent fliers filled us in on what air travel looks like these days. Here are some tips for getting to and through the airport, what to bring, and how to make the best of flying amid a pandemic.

Overview

Writer Lisa Abend steps inside the small, family-run workshops where the ancient art of bookmaking lives on and sees a side of Italy too many travelers miss.

Above ground, it looks like a moonscape. Below ground, it feels like another world.