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The airline on July 20 implemented new screening procedures for maskless fliers, who can’t wear face coverings due to health reasons.

Freehand Hotels teamed up with Highline Wellness to offer complimentary CBD gummies at its four U.S. locations in New York, Los Angeles, Miami, and Chicago.

Florida’s top destination for family fun isn’t usually top of mind when it comes to sustainable travel. But for visitors looking to lessen their impact, these are more eco-friendly hotels worth considering.

Why people of a certain age are flocking to Tampa and St. Petersburg.

The top minibars around the world are sustainable, locally sourced, and customized.

From wine routes to national parks, here’s where to go for fewer crowds and maximum rewards.

More people are gravitating toward saunas in Greenland and helicopter yoga in Kenya—where no one is around for miles.

Tour famous estates by day, enjoy renowned dining and cocktails in Georgetown and beyond by night.

When traveling, the line between cultural appropriation and appreciation can be finer than normal.

With more travelers enrolled and airport screening evolving, the value of TSA PreCheck isn’t as obvious as it once was. Here’s what frequent fliers say about whether it’s still worth the fee.

You don’t need to fly to Japan to see these legendary pink flowers.

In a “first-of-its-kind policy,” unused flight credits with Southwest can now be banked to use at any time in the future.

Danny Lledó, a Michelin-starred chef raised on Spain’s “gamba roja de Dénia,” never faltered in his journey to be the first to bring the prized prawns to American diners.

Even though some airport codes seem random, they’re not. Here’s the method to the madness of the International Air Transport Association’s official three-letter system.

The low-cost airline is getting its ducks in a row to be able to fly to foreign markets.