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Amsterdam’s State Museum reopened in 2013 after a decade of renovations, and it is oh so worth a visit! Weave your way through the museum’s vast assemblage of historic art (there are over 8,000 pieces!) to check out works from Dutch masters such as Rembrandt, Van Dyck, and Vermeer in person. The collection’s best-known and most prominently displayed piece is Rembrandt’s Night Watch, but visitors can find everything from sculptures to artifacts from both the Netherlands and Dutch-colonial territories around the world. Opt for the multimedia tour for a special surprise.

The &Beyond Ngala Safari Lodge is located on the Ngala Private Game Reserve, an unfenced private concession wedged between the Timbavati Private Nature Reserve and Kruger National Park. &Beyond leases the land from World Wildlife Fund South Africa and donates a portion of its profits to the South African National Parks Trust. As a result, the trust has been able to fund special projects and maintain West Coast National Park, located just an hour north of Cape Town.

Conservation efforts aside, &Beyond Nagala Safari Lodge is most known for offering a luxury safari experience. Guests can spot wildlife from the lounge, then be completely surrounded by the bush in their air-conditioned rooms. Have breakfast under the shade of an enormous weeping boer bean tree, while away hours at the pool with a book and your favorite drink, and indulge in a fireside dinner, surrounded by lanterns and candles. During their stay, guests even enjoy a dedicated vehicle and tracker team to guide them on twice-daily drives, bush strolls, and walking safaris. The lodge is about an hour’s drive from Hoedspruit Airport, but Airlink also operates daily direct flights from Johannesburg and Nelspruit to Ngala’s private airstrip.

The Avenida da Liberdade in Lisbon is the wide avenue in the center of town. After the earthquake of 1755, the Minister Pombal designed the new Lisbon and for the main avenue, he used the Champs Elysees in Paris as his model. This is a beautiful street with small side streets lined with trees. There are many upscale stores, boutiques, and hotels lining the avenue. As you stroll along you notice an unusual feature.You look down and see the unique black and white tiles in all sorts of patterns. All of the main and side streets in Lisbon have these tiles. I am always fascinated with the complicated designs. If you are lucky, you’ll get to see workmen replacing missing tiles. It seems as though this is a daily occurrence. You don’t want to drive in Lisbon. It’s too busy and the buses, metro, elevators, and ancient trolleys are much more fun. Buy a Lisboa Card and the transportation is usually free. You can look up your choice of transportation in the booklet that you get when you make your purchase. Any information center sells the card. Information centers are indicated on maps of the city. Pick one up at the desk at your hotel. Strolling down the Avenida with it’s tiles is something that makes me feel happy. Can’t wait to go again to this beautiful, ancient, European, capital city.

Facing the Arabian Sea and the Gateway of India monument, the Taj Mahal Palace Hotel blends Moorish, Florentine, and Indian architecture. The historic palace wing reopened in 2010 with 243 new rooms and 42 suites, including one that houses the sitar on which legendary Indian musician Ravi Shankar composed his Concerto No. 1. George Harrison checked into the Taj in 1966 to take lessons from the maestro.

This property is closed through 2019 for repairs made necessary by hurricanes Irma and Maria.

Caneel Bay, one of the island’s more secluded and protected bays, is home to Caneel Bay Resort, a historic luxury hotel founded by Laurance Rockefeller. After opening the resort in 1956, Rockefeller donated the land on which it lies to become the Virgin Islands National Park, which covers about 60 percent of the island. Day-trippers can easily reach Caneel Bay by taxi from Cruz Bay. The resort has no fewer than seven beaches, including Honeymoon Beach, a short hike away. Come here to relax on the main beach, book water sports at the diving and snorkeling center and have lunch at the hotel restaurant.

Since 1986, this kitchen supply store has been selling whimsical, New York-centric plates, bowls, barware, dish towels, and other entertaining doo-dads you’ll suddenly feel you can’t live without. Want a set of glasses frosted with an image of the Brooklyn Bridge to commemorate your NYC visit? Placemats edged with a print of Manhattan’s skyline? Fishs Eddy has them both, and a whole lot more. Just take care as you navigate through the towering stacks.

After five years of filling seats at Avondale’s modern Korean restaurant, Parachute (and earning the kitchen an annual Michelin star, as well as sharing last year’s James Beard Foundation award for the Best Chef: Great Lakes category), Beverly Kim and Johnny Clark had proved they definitely had what it takes to open a second venture, right down the street. Wherewithall, a 50-seat restaurant, is intimate and inviting, thanks to felt-lined banquette seating, light wood details, and an open kitchen. Unlike the a la carte option at Parachute, Wherewithall offers a four-course prix-fixe menu that changes nightly, and has included matcha-tinged onion beignets with sherry-glazed Norwegian trout, and bavette steak with hollandaise and gooseberry-laced semifreddo. Those seeking just a few bites can sit at the bar, where cocktails are just as exciting as the eats (try the 50/50 martini, made with flavors of coriander, cardamom, and apple from New York-based Neversink Gin).

Oro enjoys the dual honor of receiving a Michelin star in a new phase of its history as well as during a new phase in the career of its chef, the famed Felipe Bronze. In this second version of Oro—the first iteration was a source of much delight—Bronze has added a twist to his notions of avant-garde cooking, using foreign textures and flavors in conjunction with local traditions. There are two tasting menus: Creativity, which features main courses, and Affectivity, which is just snacks and sweets, served without utensils. You may also want to go a little crazy when it comes to recommendations from the sommelier, who is none other than Bronze’s wife, Cecilia Aldaz, originally from Mendoza, Argentina, and a noted expert in the field.

One of the Dominican Republic’s finest museums can be found in its second-largest city, Santiago de los Caballeros. Centro León, a philanthropic project run by the Grupo León Jimenes tobacco company, focuses on Dominican culture, showcasing everything from historical displays to contemporary art. Learn about the island’s ecosystem, history, and people, then browse work by noted Dominican artists. In a separate building is an exhibition about the founder of Grupo León Jimenes and his family business. For a souvenir, be sure to stop by the excellent gift shop, which features a wide selection of books on Dominican history, art, culture, and food.

Wagyu katsu sando (beef cutlet sandwiches) have been around for a long time, but under the able hands of Hisato Hamada, the dish is hip and cool. The sleek, Instagram-friendly, stand-and-eat shop is in the trendy Nakameguro area along the Meguro River. Diners select a cut of marbled beef, ranging in price from 2,000 to 20,000 yen ($19–$190), which is then breaded, deep-fried, and served as a sandwich. Truffle fries and salads round out the menu. Drinks include an impressive selection of craft beers, wine, and champagne.

Santa Fe Spirits is a laid-back downtown tasting room showcasing their small distilleries production which includes a well-balanced portfolio of gin, vodka and silver whiskey to a barrel-aged apple brandy accompanied by a few bar snacks. Try a few pours of the gin infused with osha root and and sage and kick up your heels.

Bear Mountain Lodge has had many lives since it was first built in 1928. Back then, it was a school for unruly boys from the East Coast; later it became a country club and hotel for the well-heeled; and before artist-turned-innkeeper Linda Brewer bought the property five years ago and turned it into a 10-room lodge, it was owned by the Nature Conservancy. It’s fitting, then, that nature is the main attraction at the lodge, which sits on 178 acres and has horses, cows, and chickens, plus birds and butterflies and a pond that’s home to the endangered Chiricahua Leopard Frog. The Gila National Forest—at 2.7 million acres, the largest wilderness area in the Southwest—is the lodge’s back yard. If you find yourself missing civilization, Silver City is just over three miles away, but escape is really the point here. And while there is Wi-Fi, there aren’t any televisions.

The outdoor cantina upstairs at the famed Coyote Cafe makes a perfect spot to perch and enjoy a bird’s-eye view of the bustle of the Santa Fe streets. Try the Lava Lamp cocktail, a more-delicious-than-it-sounds blend of draft beer and a frozen margarita. Other concoctions like the prickly pear margarita make excellent companions to the warm, thickly cut tortilla chips and fire-roasted salsa.

Almost any time of day, the Sea Point Promenade is filled with walkers and joggers, many of them residents from the apartments nearby. Though named after Sea Point, the best known of the areas the walkway fronts, the three-mile promenade begins in Granger Bay, closer to the city, then goes past the red-and-white-striped lighthouse of Mouille Point and continues to Sea Point itself (don’t miss the Art Deco Pavilion, site of many international fashion shoots), before curving around to dramatic, Riviera-like Bantry Bay. A path high above the cliffside apartments of Clifton extends for several more miles to Camps Bay. All along the promenade’s way (except along the fairly long Clifton stretch), there are restaurants and coffee shops.

As you walk through Stellenbosch’s town center, you’ll probably smell the bread baking at Boschendal at Oude Bank before you even arrive at the café’s main entrance. Owned by Boschendal Farm Estate since early 2017, the local favorite is a bakery, bistro, and farm shop in one, serving seasonal dishes made from locally sourced, farm-fresh ingredients. The warm interior features cozy dining nooks, but you should really sit outside, where you can sip your matcha latte while people-watching on Bird Street. Go for breakfast and order the brioche French toast, or stop by for lunch and pair the trout salad with a glass of chenin blanc from the farm.