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Blending a cheerful, laid-back spirit with a splash of formal elegance, The Reefs Resort & Club is uniquely Bermudian. Staff greets you with a rum swizzle upon arrival at the family-owned and operated property, then whisks you up to a room where bright botanical prints complement crisp white linens, deep wood tones, and tile floors, and windows offer views of the Atlantic’s turquoise-tinged waves. Days are spent indulging in frangipani salt scrubs and ayurvedic massages at the spa, sitting in on a sunrise yoga session on the beach and hitting the links nearby, or simply napping on a chaise at the freshwater infinity pool. Sited to capture awe-inspiring vistas of the water, limestone cliffs, and lush vegetation that surround the resort, three restaurants serve classic continental fare, but more adventurous types can rent a scooter across the street to sample the local food scene on a culinary tour of Hamilton and St. George.

Sunshine, surf, sea breezes, and an overflowing platter of curry prawns with rice. Welcome to Zeebop by the Sea, an award-winning eatery that specializes in Goan and South Indian cuisine. With the rolling dunes of South Goa as a backdrop, the ambience here is simple and unadorned. Don’t let the plastic tables and chairs distract you from the superstar menu: Try the stuffed crabs or the catch of the day, often red or black snapper, kingfish, or mackerel. Finish your meal by sipping a cocktail crafted with feni, a local spirit traditionally made from cashew fruit. Feeling active? Order your meal and head out to the beach; the waiters will call you when your food is ready.

This newly opened store, a pared-down collection of Scott Corey’s large Santa Fe Vintage (on the outskirts of town), is “the” place to shop for amazing vintage pieces like flannels, jean jackets, gold-rimmed aviators and African indigo Mali cloth pieces. The shop showcases both vintage jewelry and gorgeous pieces by co-owner Julienne Barth.

The Archive in Safa Park is probably the coolest place around to sip at a coffee and brush up on your North African and Middle Eastern literature. Not only does it boast a full-service cafe, The Archive also hosts musical concerts, art & pottery classes, outdoor film screenings, and even a children’s book club. Well worth a look, and bring the family!

Hyde Park is happening. Catering to the University of Chicago crowd and its visiting dignitaries, the five-year-old Sophy takes inspiration from hometown literary and musical heroes, whose artworks ornament the walls in the popular and always convivial Mesler restaurant. Taking the title of the first boutique hotel on Chicago’s South Side when it opened in 2018, the property occupies a prime spot on 53rd Street—a vibrant commercial hub lined with shops and restaurants owned and frequented by a diverse population that range from academics to local politicians to the city’s cultural influencers. Former UofC professor Barack Obama’s home (and his under-construction presidential library) are nearby.

Kgalagadi Transfrontier Park was created through the cooperation of the governments of Namibia, Botswana, and South Africa. Their cooperation has united several smaller fragmented parks into a larger border-less area for wildlife to roam. Highlights include viewing predators like cheetah, hyena and black-manned lions, along with bat eared foxes, meerkats, wildebeest, and other species. One of the best camps on the South African side is Kieliekrankie. It’s an unfenced campsite located towards the middle of the park located on the top of a dune. Four self-catering cabins come with a kitchen and outdoor grill. There is a ranger on-hand to help check you in and oversee your stay in the event some curious leopards or jackals come to visit your cabin. Kgalagadi Transfrontier Park is a big park and a lot of the roads are corrugated, so a 4x4 vehicle is strongly recommended (but not necessary). Make sure to stop at Twee Rivieren with your passport if you plan on exiting through Namibia or entering Botswana.

The Maria Islands—Maria Major and Maria Minor—off the southeastern coast are among the region’s most pristine environments. You can visit the protected wildlife reserve via a 20-minute boat ride from Pointe Sable. On Maria Major, a verdant trail leads you past a variety of unusual tropical flora and fauna, most notably the habitats of six rare native reptile species. Look for St. Lucia’s whiptail lizard and the racer, a nonvenomous grass snake that might appear from a rock crevice. Snorkeling off the beach is part of the experience, too, as the island’s waters are rich with coral reefs. The reserve, a birder’s paradise most of the year, is closed to the public in the summertime to accommodate the nesting season of migratory birds that flock here from Africa.

Get up, up, and away with Lake Tahoe Balloons. The company launches its colorful hot air balloons not from land but from the surface of the lake via the Tahoe Flyer, the world’s only certified balloon launch-and-recovery boat. Trips begin with a 5:30 a.m. boat ride to the mid-lake launch site. Once the balloon is in the air, passengers and pilot float up to 3,000 feet above the water’s surface for bird’s-eye views of the entire Tahoe basin. On the clearest days, views extend southward all the way to Yosemite National Park. After the flight, everybody celebrates with a champagne toast—then heads back to their hotel for a nap.

Located in the 160-year-old Leinster Hall, The Stack has to be seen to be believed. Its recently refurbished interiors are both outrageous and sublime, with emerald and sapphire walls, a leopard-print couch, and a rainbow of velvet chairs. There’s a beautiful garden out front, a brasserie and bar downstairs, and a private club on the top floor. Dining here feels like you’ve gained entry to a private, Old Cape Town world, but with a modern menu. Standout dishes include the duck rillette and the onion tart with king oyster, shiitake, and shimeji mushrooms.

The Rose Garden at Emmarentia Dam is a favourite spot for locals to hangout and relax under the shade of a tree and have a picnic. Did you know: There are approximately 4500 rose bushes in the garden! The best time to go is in Spring or Summer when everything is green and there’s a good amount of foliage on the trees for shade.

I’ve discovered an affinity for ostrich meat - it’s lean and so tasty! Perfect for burgers. At Dukes Burgers in Greenside. This burger had fried rosemary-infused butternut squash and cucumbers as well.

This is a great little market directly across the street from the Westin and south of the Giant Wild Goose Pagoda. It’s oriented towards visitors and tourists, so there are lots of cheap souvenirs. However, there are also plenty of cool, locally handmade things like fabrics and carved statuettes.

On clear days—"when the mountains are out,” as locals say—this steep, ice-gilded volcano dominates Seattle’s horizon. In fact, the peak is 90 miles southeast of the metropolitan area. You can see lush green forests blanketing about 60 percent of Mount Rainier National Park, while the rest is covered in meadows, alpine heather, and the densest patch of glaciers in the contiguous United States. Easygoing hikers like to explore the wildflower meadows near the 1916 Paradise Inn, which transform into prime terrain for sledding, snowshoeing, and igloo-building come winter. Prefer the thrill of downhill? Head to Crystal Mountain, just northeast of Rainier, where the state’s first ski gondola still serves its most elevated restaurant.

Whether you’re a frequent flier or a first time traveler, Red Oxx bags and luggage will outfit your exploration with style. Red Oxx carries a multitude of high quality bags and suitcases specifically designed for whatever adventure you’re about to embark upon, whether it be a wild African safari or a business meeting a state away. Safari bags, expedition bags, day packs, briefcases and garment bags are just a few of their products; all hand made in Montana.

Ethiopian wine? An unlikely pairing of words, for sure, and an unlikely beverage that you may regret having ordered while traveling around this fascinating country. I was at Castelli’s, a famous Italian restaurant in Addis Ababa, the Ethiopian capital. The restaurant is a relic from Italy’s failed attempt to colonize the African country. The food may be forgettable at Castelli’s, but this wine is even more so. Some day, perhaps, “Ethiopia” and “wine” may have a more congruent appeal. Just not any time soon.