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Much has been written about our collective subconscious being on overdrive during the coronavirus pandemic. Find out why you’re dreaming more about travel right now.

Tempting dishes, inventive cocktails, and several art exhibits await travelers.

The historic hotel on Bangkok’s riverbank is one of the oldest properties of the brand . . . and now, after an extensive $90 million renovation, one of its newest.

Drawing on a rich family history and inspired by travel, Teeling Whiskey delivers an innovative approach to Irish Whiskey, making it a leader in the category—and a new essential pour for aficionados.

A great stargazing destination just got even better.

AFAR editors hand-picked these apps to make traveling easier at every step of your trip, from outlining a packing list and booking hotels to figuring out exchange rates and translating words.

U.S. airlines all reduced their food and beverage service during the pandemic. Now, United is bringing some selections back—on select routes.

From its farmers market to its fresh-caught seafood to its diverse grape-growing climate, Santa Barbara has a big flavor profile.

In the far-off Faroe Islands, where sheep outnumber people and intense weather has shaped the local diet for centuries, an unlikely food star is born.

Use your Chase points for groceries, takeout, and home improvements.

Make sure you’re ordering your cappuccino at the right time in Italy.

In Tromsø, Norway, there is so much more to do than chase the northern lights.

These brands make it easier to incorporate sustainability and an ecofriendly ethos into your everyday travels.

These locations all shine during the shoulder season.

From a surprising truth about OTAs to the importance of top-notch service, what travel advisors and agencies need to know in 2019.