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The Palacio Duhau Park Hyatt is a true palace. Built by an English Argentine railway executive, this Tudor Revival mansion dates to the late 1800s. The Duhau family, which bought the property in the 1920s, added an additional neoclassical building modeled after Le Château du Marais outside Paris. The property sat empty for a few decades at the end of the 20th century until a local developer partnered with Hyatt to turn it into a hotel. After a $74 million renovation, they helped preserve much of the original artwork and red marble flooring, invigorating the once faded Belle Epoque elegance. A larger, sleek tower with modern guest facilities was also added.

The property today is a testament to the grandeur of the most European city in the Americas. There are crystal chandeliers, intricate ironwork, and travertine marble bathrooms. There’s a bar where one can indulge in cigars and brandy, after, of course, dining at one of several high-profile restaurants with wine cellars designed to impress even the most hard-core oenophile.

A two-hour drive south of Buenos Aires is the huge and pristine laguna of Chascomús. Fed by several streams, it’s a popular destination for fishermen, boaters and windsurfers. Rent a bicycle in the town to pedal around the lake, or hire a rowboat for an hour or two - you might catch a fish without even trying.

Cesare al Casaletto is far off the well-beaten tourist track, but it is easy to get to: just take the 8 tram from Piazza Venezia or Largo Argentina and get off at the very last stop. Fifty yards from the tram tracks sits Rome‘s best trattoria, where spectacular fried appetizers (get them all, or at least the gnocchi fritti and polpette di bollito) give way to classic pasta dishes like carbonara and gricia. The second courses are excellent and fall-off-the-tailbone braised oxtail is a favorite. Pair it all with fairly priced natural wines from all over Italy and be sure to leave room for dessert, preferably the panna cotta.

With a smart and simple chalkboard menu of cheese plates, salads, sandwiches made with homemade bread, good coffee, and Argentinian wines by the glass, Pain et Vin is a lovely venue for lunch or an afternoon glass of Malbec rosado. The Palermo Soho eatery doubles as a tasting space and shop: look for Friday evening events open to the public, or stop by to choose from the excellent selection of boutique wines to take on a picnic to the park.

Oro enjoys the dual honor of receiving a Michelin star in a new phase of its history as well as during a new phase in the career of its chef, the famed Felipe Bronze. In this second version of Oro—the first iteration was a source of much delight—Bronze has added a twist to his notions of avant-garde cooking, using foreign textures and flavors in conjunction with local traditions. There are two tasting menus: Creativity, which features main courses, and Affectivity, which is just snacks and sweets, served without utensils. You may also want to go a little crazy when it comes to recommendations from the sommelier, who is none other than Bronze’s wife, Cecilia Aldaz, originally from Mendoza, Argentina, and a noted expert in the field.

La Recoleta Cemetery is one of the most visited cemeteries in Latin America, mainly because Evita Peron is buried there, among other notable figures. The cemetery is built around a convent and a church, Our Lady of Pilar (Iglesia de Nuestra Señora del Pilar), that was built in 1732. The order was disbanded in 1822, and the garden of the convent was converted into the first public cemetery in Buenos Aires. Occupied by mostly wealthy families of Buenos Aires. Highly recommended to have a guided map to find some famous graves.

I can think of worse places to be stuck than Bozeman, Montana. And when my flight was recently cancelled, stranding me there for two days, I decided to venture downtown and check out Plonk Wine Bar. Plonk is a term that refers to a poor quality wine. But the 600-plus bottle wine list here was full of surprising selections, like the Celler Cal Pla Black Slate—a blend of Garnacha, Cabernet Sauvignon, and a bit of Merlot and Syrah from Spain‘s Priorat region. Equally impressive are Plonk’s cocktail and craft beer selections. I snagged a seat at the bar, took in the cowboy-meets-wine country ambiance, and ordered a glass of Torrontes from Argentina. The bartender suggested I pair it with a decadent dish of seared scallops with foie gras and braised short ribs. It was exactly what I needed to make my travel frustrations disappear.

For serious wine enthusiasts, this is the closed-door dining experience of choice. On Wednesday through Saturday at at Casa Coupage, a pair of sommeliers serve a seasonal tasting menu with wine pairings to nine tables inside their elegant Palermo apartment. In this intimate environment, dinner doubles as an informal wine course - the sommelier talks you through everything you taste, discussing the grape, terroir and winemaker, answering your questions, even helping you choose a few bottles to take home with you.

The hot-right-now Fierro Hotel bills itself as the ‘Hotel for the Gourmand,’ and it’s no wonder - the boutique hotel is famous on the foodie scene for hosting special events like ‘One Table,’ the biweekly TFIF Happy Hour brings in the talent of celebrity bartender Fede Cuco, and - drum roll, please - resident chef Hernán Gipponi and his restaurant were recently recognized at the Latin America’s 50 Best Restaurants Awards 2013. To see what Gipponi - who honed his craft at Michelin-starred restaurants in Spain - can do, come for the nine-course modern Argentinian tasting menu, or splurge on his classy weekend brunch.

Standing in Plaza Congreso, you might find yourself staring up at the Moulin Rouge-like windmill adorning an Art Nouveau building on the corner. Approaching the door, you’ll see it’s covered in cobwebs - this architectural landmark, once a glamorous cafe where politicians had coffee and tea between meetings, has been abandoned for years. Confiteria El Molino (‘el molino’ means ‘windmill’) has been closed since 1996, though local activists keep pushing to fund its restoration. So far, it hasn’t happened, and the fairy tale-like building on the corner adds an eerie ghostly feel to the busy urban intersection.

Tucked away on the second floor of a courtyard building in the residential Recoleta neighborhood, the shoe store Comme Il Faut is a magnet for tango dancers. Customers provide their shoe sizes to cheerful saleswomen, and stacks of shoeboxes—in every color and heel height—emerge from the back.

Touring this one-of-a-kind urban villa and archaeological site allows a unique insight into the city’s history. The beautifully restored urban mansion was once the residence of a wealthy Spanish family; they fled for higher ground when yellow fever struck San Telmo, and the abandoned building later served as tenement housing for countless immigrant families. When a new buyer purchased the property in 1985, he discovered layers of historical objects in the subterranean tunnels. Today, knowledgeable local guides take small groups through the grand villa and its underground maze, pointing out the old water cistern and display cases filled with antique children’s toys, old hairbrushes and beautifully painted dishes, reminders of an era gone by.

The Four Seasons Hotel Buenos Aires, which opened in 1992, is really two hotels in one. The more historic of the two is the three-story, Belle Epoque mansion, built in 1920 as a wedding gift from Félix de Álzaga Unzué, a member of a prominent local family, for his bride, Elena Peña. There are mansard ceilings and toile de Jouy wall panels, and many suites are housed here. The other building is a modern 12-floor tower, which holds the bulk of the rooms. These feature double-glass windows, private bars, and armoires with HD TVs. Every cushy amenity expected of a Four Seasons property is found in both styles.

In 2013, most of the common spaces underwent a $49 million renovation, completely overhauling the lobby and the spa, and adding two new restaurants. There’s still the Roman-style outdoor heated pool overlooking La Mansión, but to complement it, more of the outdoors has been worked into the hotel: lavishly landscaped gardens, a rooftop garden, and a glass-enclosed asado-style restaurant that can be opened up to fresh air.

This small, chic hotel came into being after an Argentine PR director and her English record producer husband couldn’t find the perfect place for their visiting guests to stay during their Buenos Aires wedding. They needed a place with a bar, a spa, a nice pool, good cocktails in a friendly environment—and so in 2005 they opened Home, one of the pioneer boutique properties in Palermo Hollywood. Strategically located within blocks of much of the city’s nightlife, Home has become something of a base for those coming to the city looking to indulge in it.

Generally though, Home’s reputation is quite positive. Few modern design elements have been left out, from Knoll furniture and vintage wallpaper to the Chilean wool rugs and tech-friendly amenities like iPod-ready stereos and LCD TVs. A spacious walled garden area is the focal point of the property, holding the heated swimming pool plus deck chairs and ferns, alongside a bar and restaurant.

More than a local institution dating back to the 1850s, the Café Tortoni ranks among the world’s most famous salons. As vintage photos here show, the columned establishment has hosted more literary figures than you can count. Play billiards while you enjoy a latte, or order from the full restaurant menu.