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Constructed using local materials, “Ta Khut” is set beachside at the luxury Uruguayan hotel Posada Ayana.

The chillest guide to actually enjoying travel delays

From soil-to-bottle wines to organic spas, explore Napa Valley hotels and destinations that put sustainability first.

Award availability is currently high on Fiji Airways—here’s how to accumulate miles quickly.

Tipping in Mexico is the best way to say “gracias” for stellar hospitality.

As the city forges a new identity, four tastemakers explain what a revitalized Detroit means to them—and what it can offer visitors.

The top credit cards from Capital One, American Express, and Chase all offer exclusive access to some of the best cultural, culinary, sports, and entertainment events of the year.

As countries around the world slowly start to reopen bars, restaurants, and public spaces from COVID-19 restrictions, what does it feel like to re-enter after being shut in for months?

Meander the cobbled streets, climb an historic volcano, and be sure to try a wee dram of whisky.

AFAR took in the scene this week at the famous monument where police were observed asking people to stand or face fines.

After multiple spins around the globe with Rimowa suitcases, two travel editors give their honest reviews of the form, function—and value—of the brand’s Original luggage collection.

An increasing amount of science-backed evidence shows that spending time in nature can reduce stress and anxiety. Good news: It’s easier than you think to reap those benefits on your next vacation.

After four decades in hospitality, a safari lodge owner has a message for her peers and safari companies.

If you’re going to CDMX, iconic restaurants like Pujol and Contramar are still worth a reservation. Just be sure to add these eight new places to eat to your itinerary, too.

You’re invited to tea and scones with your favorite “Great British Bake Off” judge (sorry, Paul Hollywood).