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The island of Maui is full of unique souvenirs, from muumuus to malasadas (Portuguese doughnuts). Expect to find weave-your-own haku lei (flower crowns), vodka distilled from deep-ocean mineral water, and punk albums at the best record store in Hawaii. Fashionistas can also look forward to original designs at Kūlua and the Monarch Collective, while those seeking something a little simpler will want to hit the Maui Swap Meet and Olowalu General Store.

Mexico City is characterized by its diverse, ancient neighborhoods and brought to life by the many cultures that inhabit them. Follow your curiosity towards a market selling local produce or a museum showcasing the city’s history and you’ll never run out of places to explore in-between.

Mr. Armando and Mrs. Francisca run one of the hidden gems of Porto’s gastronomy - the Adega Vila Meã. The restaurant is located close to the São Bento train station, and inside you can sample Portugal’s bold flavors, from codfish to roasted veal and from hake fillets to grilled pork. On top of these delightful options, this restaurant is known for the “Cozido à Portuguesa” – a Portuguese food culture landmark! This traditional Portuguese dish is prepared with prime quality meats - sausages, veal and chicken, pork belly, bacon, all kinds of smoked meat, and vegetables such as cabbage, carrots, turnips and potatoes. The portions are huge, so remember that this will probably be the only meal you will need to eat during the whole day.

There are some experiences that you shouldn’t miss: Taste a custard tart (the famous pastel de Belém), visit the Jeronimos Monastery, listen to fado (Portuguese folk music), and stroll through Lisbon’s alleys, Rossio Square, and the narrow streets of the Bairro Alto and Alfama. There is also time to visit some museums or the castelo.

The Aloha State is a foodie haven that’s unlike anywhere else, thanks in large part to its bounty of fresh, local ingredients. From poke to ramen to Portuguese-Chinese fusion served with a helping of traditional shave ice, you won’t be able to decide on the best place to eat in Hawai‘i.

The birthplace of tequila, mariachi, and Mexican rodeo has something for everyone. A trip to the city is an exercise in contrasts—be sure to visit the historic center, artisan markets, and old neighborhoods to get a feel for Tapatio traditions, while also making time to experience Guadalajara’s burgeoning food, art, and cultural scenes.

Young artists stake their claim to the city’s open spaces.

Palácio Ramalhete has the soul of a historic property—Manuel II, Portugal’s last king, and Britain’s Duke of Windsor were once guests—without any of the attendant stuffiness. Set in an 18th-century palace on the handsome Rua das Janelas Verdes, each of the 16 accommodations has its own unique character. The Oak Suite, for instance, features wood wall paneling with an ornate carved-stucco ceiling, while the spacious Dove Room, which occupies the palace’s former chapel, is lined with original hand-painted blue-and-white azulejos (ceramic tiles).


There are three tiered internal courtyards; the highest has a small heated outdoor pool with a massive palm tree for shade and River Tagus views in the distance. Art lovers, take note: Opposite the hotel is the National Museum of Ancient Art, filled with important Portuguese works that include 15th-century painter Nuno Gonçalves’s famous Panels of St. Vincent.

From a hip up-and-coming art and architecture scene to iconic, tile-covered monuments, Porto has a lot more on offer than port and bacalhau. So take a day or two to explore Northern Portugal’s charming unofficial capital.

Enter this restaurant and you will still be walking on Calçada Portuguesa (traditional Portuguese paving).

You will feel like home in this typical and familiar Portuguese restaurant, offering good food and a good place to dine with friends, before you head to Bairro Alto for a drink. If you don’t like to wait for a table, try to arrive a bit before 8pm.

My suggestion is Gambas à Guillo (garlic prawns) as an appetizer and tuna as the main dish.

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.

From coastal retreats overlooking the ocean, to large and luxurious properties surrounded by some of California’s best wineries and vineyards, these are the best luxury hotels to check into while exploring California’s central coast (ranging from Santa Barbara to Monterey).

A mix of Indian and Portuguese flavors, Goan cuisine can be intoxicating, from the spices and fruit to the fresh fish. Also on offer are French bistros, sushi bars, food trucks and more—a testament to Goa’s history as a stop for traders and tourists.

No trip to New Mexico would be complete without a stay in Santa Fe. If you only have three days in New Mexico, discover why so many artists have come to paint the stunning, stark, and bright New Mexico landscape. Three days easily affords you time to stroll Santa Fe’s historic Canyon Road, hike national parks, and experience the magic of New Mexico topography—from mountains to low-lying valleys and national monuments.

The best accommodations in Rio have access to the city’s beaches, views, or both. For a stylish stay, try one of the design hotels that keep cropping up in Rio’s hills, especially in the bohemian Santa Teresa neighborhood.