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The buzziest new opening in the city brings enormous oceanfront suites and destination dining from James Beard Award–winning chef Michael Mina.

Cases have spiked in France and Italy, while England and Romania have levied stricter mask rules to slow COVID-19.

Foggy evenings and buzzy restaurants remind AFAR’s CEO and cofounder of the city’s charms.

Palace hotels are the highest distinction a hotel can achieve in France. Here’s what they are—and what makes them so special.

A coast-to-coast guide to the coolest experiences happening in all 50 states (plus Puerto Rico and Washington, D.C.) right now

As the weather warms in the Northern Hemisphere and people get restless worldwide, beaches have become a hot spot: a place to exercise and a place to see bad behavior. What can we do to share beaches while social distancing?

The 25 most exciting places around the world to visit next

Shopping sustainably has never looked so good.

Take glamping to a whole new level at one of these bubble hotels and vacation rentals, many with see-through roofs for stargazing.

The author and professor discusses the simple beauty—and absolute authority—of the passport in his newest book “License to Travel.”

Phones are meant to help us connect, but they can also get in the way. One writer on traveling and allowing her phone to pick up the slack—as long as it’s to a point.

You may think of tropical beaches when you hear the name Club Med, but their resorts in the Alps will tempt you away from the Rockies.

Finding an affordable flight or hotel was nearly impossible this summer. Experts fill us in on what we can expect for fall, holiday, and 2024 travel.

How one climate reporter, and avid traveler, changed the way she navigates the world.

Learning culinary skills in San Miguel de Allende helped this woman embrace her Mexican heritage.