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With two distinctly different coasts and hundreds of beaches, this Central American country has a lot to offer for seaside adventures.

Where will 2022 take you? Below, you’ll find 39 destinations—from Abu Dhabi to Alberta, Canada—where your visit will really count. Locals tell us what’s new, exciting, and worth the trip in the coming year.

Alive with art, design, and music, this magnificent mountain town has long been a draw for creative types and is ripe for exploration.

From a Galápagos expedition to an exploration of the Azores on a classic sailing ship and river cruises through Europe, these are the best sailings for seeing the world on your own, but not totally alone.

Whether you’re after a view of Sydney Harbor or a neighborhood hangout with one of the best restaurants in town, these are the 15 best hotels in Sydney.

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.

Don’t have 6 months to explore the 1,700-mile network that connects 17 Chilean national parks? Get a taste of the experience at these 6 spots.

“Banksy: Cut and Run,” presents a 25-year retrospective of the enigmatic graffiti artist’s work.

Make the most of your time on this spectacular Caribbean island, whether you have a few hours or a few days.

The legendary photographer returns “home” to the museum that first displayed his work in a landmark exhibition that also features contemporary artists.

Visit this wide-ranging province for outdoor adventure, historic sites, delicious seafood, and scenic sand dunes, sea caves, and rock towers.

One way to combat overtourism is to help travelers explore more of the country beyond Tokyo. And Japan Airlines is offering an enticing way to do so—free of charge. But there’s a bit of a catch.

The lockdown is expected to last from November 22 until December 13.

These locales may be difficult to reach, but the views make the effort more than worthwhile.

From seaweed-driven dishes to Séka Hills olive oils, Indigenous chefs and growers are redefining how California eats. We checked in with a chef at the heart of the movement, Monterey Bay’s Christina Lonewolf.