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Looking to meander the many miles of the city’s most recent hiking route? Here’s where you can trade in the Bay’s quintessential trolleys and tech-company headquarters for some peace and quiet along the way.

Is it possible to curb climate change through travel? On a 10-day trip to Brazil’s endangered Atlantic Forest, writer Eric Weiner explores the tricky issue of volunteer vacations, one sapling at a time.

How best to see the wolves of Yellowstone, ride down a sand dune, and find Switzerland in America.

In the Hana backcountry, Native Hawaiian chefs, hunters, and fishermen collaborate each year to create the islands’ most authentic family dinner.

From the shaded terraces of five-star hotels to rowdy wooden decks atop local dives, these rooftops “raise the bar” on alfresco evenings in the nation’s capital.

The islands of Hawaii are perfectly matched to a cruise-based vacation. These choice cruise lines do the destination best.

The season is filled with thought-provoking displays that you won’t want to miss.

Roam the savanna in a safari jeep, snorkel with tropical fish, and sample international cuisine—all in one trip.

Here, we’ve suggested seven super-sweet small U.S. towns with tulip festivals, pottery trails, and more.

For the past two decades, the micronation of Westarctica has grown in prominence—and is now using its power for something other than Antarctic domination.

Calling all sun worshippers, culture vultures, outdoor adventure seekers, and marine life lovers: We’ve got the Mexico cruise that is right for you.

Playful furniture, Native art, and hidden grottoes are a few of the highlights from this season’s top exhibitions.

This Mexican eatery along the Riviera Maya is saving the reefs, one fish taco at a time.

Dig in on the city’s most celebrated pies, from the deep dish to the pan style to the pot pie inspired.

The acclaimed chef and inventor of the Cronut reflects on his favorite dining memories ahead of opening his very first savory restaurant.