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A visit to one of these long-lived woodlands is a restorative experience. Here’s how to see some of the oldest forests on Earth.

With the appointment of a celebrated new chef, Château du Sureau is offering your next great meal.

National park guards and scientists doing field work on pink iguanas living on the volcano’s slopes were evacuated.

The ’90s called and it wants its New Jersey jokes back.

The former President narrates a new docuseries about parks around the world.

Warm up this winter on some of the world’s best stretches of sand, from close-to-home shores to more exotic beach destinations around the globe.

AFAR’s picks for the 31 best new hotels in the world.

This trail through Québec offers a scenic journey through fjords, waterways, and coastal villages, with whale watching, road trips, and outdoor adventures.

Whether you’re here for a memorable night out or a scoop of ice cream and a stroll, use this guide to explore NYC’s South Street Seaport neighborhood.

At this remote working ranch, the bison roam in a spectacular setting of mountains, a national park, and an International Dark Sky Park.

Author and culinary historian Dr. Jessica B. Harris reflects on a hobby that has spanned more than half a century in this excerpt from her 2020 book, “Vintage Postcards from the African World: In the Dignity of Their Work and the Joy of Their Play.”

Ulum, a new spin-off of the Under Canvas brand, offers travelers to Moab a more elevated experience.

We tapped a Harlem resident who effortlessly embodies the neighborhood’s mix of style, culture, and community for all the best places to discover here.

To celebrate the 250th anniversary of the American Revolution, food historians are working with culinary experts to recreate colonial-era dishes, from multicolor corn breads to bluefish pâté.

Discover epic hikes, scenic drives, and wildlife encounters in Arizona’s backyard.