Search results for

Through a number of different approaches, this organization is preserving some of the world’s most beautiful coastal regions for surfers and non-surfers alike.

Viennese wine taverns are at the heart of the region’s summer celebrations. Here’s our guide to the best.

Kyle and Katina Connaughton, the chef and farmer behind the Michelin-starred restaurant SingleThread, made their names championing Sonoma Valley’s rich agricultural bounty. Here’s where they play, beyond the kitchen and fields.

Learn how to do the Charleston by following the locals’ lead. Master these easy steps to find out what makes the Holy City so charming.

Long tables, gorgeous settings, and—of course—great beer make these spots destination worthy.

A country that spent much of its history in isolation, Japan claims unique arts and crafts traditions that have been handed down from generation to generation, with little influence from the outside world.

There’s so many more farmers’ markets to explore than the Ferry Building’s

It’s never too soon to dream about your next great road trip.

Michele Chiarlo—the acclaimed winemaker who has witnessed 61 vintages—shares his picks for where to eat, drink, wander, and taste Piedmont’s famed white truffles.

AFAR spins the globe and sends novelist Mira T. Lee on a last-minute trip to Spain, where she rediscovers a forgotten side of herself.

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

Cruising’s newest private island, Harvest Caye, provides an idyllic oasis redolent of Belize and a gateway to mainland adventures.

Here are a few reasons to check out the tiny isle.

Start planning your next summer escape now.

The city is overrun with tourists. But what if travelers were part of the solution, not the problem?