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The Victorian-era glass and wood structure, which looks like a sugar-coated castle atop a grassy slope, is Golden Gate Park’s oldest building. It’s also one of San Francisco’s most splendid historic sites. Wander through five different galleries housing 1,700 species of aquatic and tropical plants along with the world’s largest public collection of high-altitude orchids. The potted plant gallery features rare flowering plants and an assortment of decorative urns and containers from all over the world, including a leftover from San Francisco’s 1915 Panama-Pacific International Exposition. Keep your eyes open for special exhibits, including the annual Butterflies and Blooms, which transforms the conservatory into a magical garden aflutter with hundreds of butterflies.

On the square in front of Santa Marta’s cathedral and in the streets surrounding it, sidewalk vendors and stores sell handicrafts and traditional clothing, leather products, jewelry and other souvenirs. If you’re looking for a more substantial keepsake of your time in Santa Marta, there are also a number of antique shops in the neighborhood.

Coco’s Cafe in Jasper is a shrine to everything that’s wonderful about the first meal of the day. Java snobs will love the Phil & Sebastian Coffee, and health-conscious guests are always impressed with its locally sourced, organic ingredients. The all-day breakfast menu features a wonder wheel of vegetarian, vegan, and gluten-free options, but omnivores need not worry: There are delicious Montreal smoked meats available here, too. The restaurant is probably best known for Coco’s Breakfast Wrap, a curry-infused treat with plenty of fuel for a big day spent hiking in the mountains. If you plan to enjoy a lazy morning repast, arrive early or be prepared to wait in line with the locals.

Most cities can’t boast of having their own lake, so nature lovers are sure to enjoy hiking around Qaqortoq’s main water supply, Lake Tasersuaq. It’s just a short walk from the city center; once you arrive, you can hit the trails around the perimeter of the lake or rent a kayak and explore it by water. Be sure to take in the great views of the town and ocean beyond.

Tayrona National Natural Park has become such a popular destination during typical vacation periods that authorities have had to limit admission. But an off-season visit offers singular luxuries like miles of all-but-solitary beaches, jungle trails, and a unique way to observe a variety of monkeys and tropical birds in every brilliant hue. Tayrona can be experienced as a day trip from Santa Marta or as a several-night stay at one of the park’s accommodations. From the main entrance at Cañaveral (El Zaíno), visitors can take a leisurely hike to the ocean while a donkey handles the luggage; horses are also available for those who prefer not to walk. This same park entrance also leads directly to high-roofed, native-wood cabins known as ecohabs, a slightly fancier option for staying in the park.

A 1901 landmark in Hanoi’s French Quarter, the colonial-style Sofitel Legend Metropole has long been a celebrity magnet, welcoming presidents, ambassadors, and literary and cinematic royalty into its marble lobby. Somerset Maugham and Graham Greene both wrote books here (The Gentleman in the Parlour and The Quiet American, respectively); Charlie Chaplin and Paulette Goddard celebrated their honeymoon at the property; and Jane Fonda and Joan Baez took to the bomb shelter beneath the hotel during air raids (book the complementary Path of History Tour, held every day at 5 and 6 p.m., for a chance to see where they hid out).

The 364 guest rooms are divided between two wings: The historic Metropole section has decor shaped by French architecture and Vietnamese culture (think wood floors, louver windows, bird-cage lampshades, and porcelain light fixtures); the newer wing, opened in 1996 just across the traffic circle from the Opera House, has a strong Neoclassical edge with rooms in dramatic red, black, and white. With its green awning, filigree ironwork, and outdoor wood-deck seating, La Terrasse has the feel of a Parisian café, while Le Beaulieu restaurant serves classic French fare and a decadent Sunday brunch. Spices Garden showcases Vietnamese flavors, and three drinking dens—sleek Angelina, gentlemanly Le Club Bar, and poolside Bamboo Bar—appeal to every kind of spirits lover. Between the central courtyard garden and the pool sit the SoFit gym and Le Spa, with eight rooms for soothing East-meets-West treatments.

This museum is on the site of one of the most important places in Swedish history and it gives visitors a vivid taste of Viking life. Cistercian monks came to Varnhem in the 12th century and built the Varnhem Abbey. The ruin has for a long time been considered one of the oldest churches in the country. But archeological finds from 2005 revealed that the Vikings living here were Christians long before the monks arrived. Behind the ruin of the Varnhem church archeologists found the remains of a 10th-century church that was part of the Varnhem estate and graveyard where more than a thousand graves have been identified. The graves of master and the mistress of the estate, Kättil and Kata, were found the beautiful stone crypt, and this enabled the scientists to reconstruct their daily life, habits, clothing, and age when they died.

The historic Flemings Mayfair Hotel, Suites and Apartments is a boutique property that provides a home-away-from-home feel within one of London’s exclusive neighborhoods. Opened in 1851, it was converted from 13 Georgian townhouses dating back to 1731 and is today one of London’s oldest established hotels. Set on a quiet street in walking distance to Green Park, Buckingham Palace, and Bond Street, Flemings Mayfair has been privately owned by the same family for more than 40 years.

Enhancing the historic property with contemporary touches, Fleming Mayfair completed a £14 million renovation in 2016 which included a new dining experience with Executive Chef, Michelin-starred Shaun Rankin.

A décor featuring shades of bronze and soft greys mixing with teal, indigo, and mustard, creates a sleek but soothing retreat reminiscent of the 1930s within the Flemings Mayfair’s 129 guest rooms, suites and apartments. The one-, two-, and three-bedroom apartments, as well as a seven-bedroom Townhouse private residence, are individually decorated and boast fully-equipped kitchens and separate living and dining rooms.

The tallest hotel in mainland China occupies floors 79 to 93 of the Shanghai World Financial Center, the 101-story skyscraper made by Mori Building, developer of Tokyo’s Roppongi Hills complex. As expected, any room or public area in the property likely has jaw-dropping views. Interiors mirror the aesthetics of a cultured modern Chinese residence, with sequences of gates, halls, and chambers as thoroughfares, and earth tones complementing natural materials. Monochromatic rooms have walls finished in linen, lacquer, and slatted-wood panels, with generous daybeds, 24-hour butler service, and plasma televisions embedded in the bathrooms’ vanity mirrors. But really, no amenity can top the incredible views.

The largest department store in continental Europe, Kaufhaus des Westens (usually abbreviated as simply KaDeWe) is over a century old and a must for any shopper visiting Berlin. After being largely destroyed in World War II, its reopening in 1950 was not only an important shopping moment but a propaganda one too, an embodiment of the prosperity of West Berlin. Regardless of its Cold War significance, the sixth-floor food hall provides an unforgettable culinary experience with a chance to sample the best German and international products.

This stunning white-sand stretch, just a five-minute drive east of Port Antonio, is the only beach in Jamaica with waves high enough to surf. Boston Bay is also one of the few remaining public strands on the island. It continues to attract more locals than tourists and as such is nearly vendor-free. You can watch kids splashing about on their boards, or you can rent your own for a Surfing 101 lesson. Be forewarned: As at many beaches, sometimes the waves are flat, but you can console yourself with a short stroll down the beach to the famous Boston Bay jerk chicken stands.

Technically part of Tahaa in French Polynesia, Vahine Private Island Resort is an escape from reality. The hotel features three beach bungalows, three self-contained beach suites and three overwater bungalows, all with beach views and designed using only natural materials in such a way as to make you feel like you’re in a traditional Polynesian home. Moreover, the resort is set on a 23-acre private island lush with coconut trees and white sand beach.

Snorkel in their vibrant coral gardens, kayak to nearby motus or to natural sting-ray pools, take in a coconut show, learn how to tie a pareo or weave palm leaves, paddle a traditional Polynesian outrigger canoe or take an excursion to the nearby mainland of Tahaa (the “Vanilla Island”) or a private motu. Guests love their food and beverage program, with French dishes crafted using local cuisine and cocktails infused with local fruits and juices.

Tip: Don’t leave without having a traditional massage with scented Monoi oil on your deck, where you’ll hear nothing but the billowing palms and gentle crashing of waves.

The newly refurbished Sheraton Kona Keauhou Bay Resort is stylish, with a large pool and water slide. But it was the history and the view from the hotel (located off the famous Ali’i Drive) that won me over. The hotel gives you an excellent vantage point to the bay around which King Kamehameha III was born (stillborn, as legend has it). He grew up to become Hawai’i’s powerful and benevolent ruler, and sought to unite the people. He called The Big Island his home and is beloved by many. The hotel offers several notable cultural markers, including two heiau (Hawaiian temple) replicas.

The owners of FnB—James Beard Award semifinalist chef Charleen Badman and front-of-house manager Pavle Milic—were early champions of Arizona wine and produce, curating a wine list that includes lots of Grand Canyon State vintages to accompany their locally sourced dishes. They still highlight the state’s great bounty, and Milic even produces his own wine label, Los Milics, which is available in small batches at the restaurant. Badman’s seasonal menu showcases Arizona’s flavor with an imaginative, very veggie-forward lineup. (Don’t worry, meat and seafood are on the menu, too.) The cozy eight-seat bar is the perfect spot to sample FnB’s wine offerings, showcasing a different region every four weeks.

A real Western experience is easy to come by at the Yellowstone Valley Lodge. The Lodge includes a number of beautiful cabins and a restaurant situated along the Yellowstone River in Montana‘s spectacular Paradise Valley. The lodge is known for the bespoke touches found throughout the property, from the food in the kitchen to the design of the cabins. This is one of the finest Yellowstone National Park bases you’ll ever find, and perhaps the only one you’ll ever return to after a night or two of falling asleep along the river.