Search results for

The national sport of Bhutan is archery. Serious archery. These gentlemen (the Prince was a competitor before he became King) are so good they hit targets we couldn’t even see from the competitors end of the grounds. When they did well they would all do a little jig in celebration. Their equipment was extremely high tech in this tournament but we saw others with what looked like regular gym class style bows and arrows. When in Bhutan you will have no problem findng a tournament to watch - the archery grounds are near the center of town usually near the river.

Barbuda is a birders paradise, home to some 170 avian species, including one of the largest frigate bird colonies on the plant. Located in the vast Codrington Lagoon, which also hosts dozens of other species, off the island’s northwest coast, is the Frigate Bird Sanctuary, which is home to more than 5,000 of these black-feathered birds that like to roost amid the scrubby mangroves found here. Visit the sanctuary during mating season (September to April) if possible. The birds have a fascinating ritual. While the female birds circle above, the male frigates line up in the bushes with their heads arched and chests puffed, and try to attract he attention of a potential mate. When a female frigate sees a male that she fancies she lands at his feet and begins the mating ritual. The lagoon can only be accessed by licensed sea taxi from the jetty in Codrington – boat drivers act as tour guides. Arrangements can be made through your hotel. The taxi tour costs about $70 for up to four people, and admission to the park is just $2 per person.

The granddaddy of Speyside whiskies, The Glenlivet is acclaimed for its balance and perfect finish. Around since 1824, the distillery has endured years of drama and intrigue, but continues to produce some of the world’s favorite spirits. Today, visitors can come for the Classic Tour, which includes a stop in the traditional bonded warehouse to see the racked casks of slowly maturing malts, and a toast to founder George Smith with a signature dram. Also open to guests are tastings of new-make spirits and rarer single malts, as well as a variety of walking trails where you can explore the landscape that was once a battleground for illicit distillers and excisemen.

There is perhaps no landmark of San Francisco, and perhaps even the entire state of California, more iconic than the Golden Gate Bridge. This much-photographed bridge spans the Golden Gate, the strait separating San Francisco (to the south) and Marin County (to the north). The 2.7-kilometer-long (1.7-mile-long) bridge was completed in 1937 in one of the most remarkable engineering feats of its time. Although the idea of traversing the Golden Gate by way of a bridge had been discussed for decades, the fear that fog and wind would make the project nearly impossible discouraged planners. In the end, the bridge was completed in four years at the cost of $35 million as well as the lives of 10 construction workers. A pedestrian path along the bridge offers stunning views of the bay and San Francisco as well as an up-close look at this Art Deco wonder.

So you want to drive through a tree? Well, you’ve got options. (At least for now. Since no new drive-through trees will be created any time soon, for obvious environmental reasons, the existing ones are maybe the last of their kind.) There are actually three trees in the vicinity of Redwood National and State Parks whose trunks are wide enough to accommodate a car. The Chandelier Tree, at the Drive-Thru Tree Park, may be the most well-known and most frequently photographed; pay your $5 and get behind the wheel. The Tour Thru Tree, near Klamath, is the other tree with a human-constructed tunnel. The only organically occurring drive-through tree in the area is the Shrine Tree in Myers Flat, on Avenue of the Giants. The opening in this tree was primarily nature-created—though at this point it’s held together with some human help. Shrine also has a fallen tree with a drive-up ramp, a stump you can walk through, and a couple of playhouses carved from redwoods.

The small “motu” islets surrounding many of the islands are the perfect spots to enjoy an al fresco island feast. These miniature, palm-covered paradises offer a get-away from the big island and you’ll get a taste for paradise in the buff. You won’t find roads, cars, markets or restaurants, just secluded atmosphere, pristine surroundings and a romantic ambience. Plus you get a unique view perspective of the Pacific Ocean and the lush mountains of mainland Tahiti. Motu Martin (Motu Au’) is the only private island in the North East Coast of Tahiti. The departure is from Venus Point Lighthouse.

Ever wonder what the bottom of the Bay of Fundy looks like? Just wait a few hours and you’ll find out at the Hopewell Rocks. Check the tide timetable and follow the trail to the lookout point. Head down the stairs and soon you’ll be walking on the bottom of the Bay of Fundy. Slightly muddy, but it’s worth it to walk through the archways of the eroded rocks also called Flower Pots. Sure, you can do this anywhere along the Bay of Fundy during low tide, but the tidal change is especially evident when gauging it against the backdrop of the unique weathered Flower Pots.

Located in the heart of the edgy Logan Circle neighborhood/14th Street Corridor, the Helix features 178 guest rooms with eye-popping patterns, bright colors, and a minimalist feel. Among the rooms are 14 apartment-sized suites, and 12 speciality suites, such as its Bunk Bed Room for kids and the Flex Room for the fitness gurus. Just off of the lobby, the 60s-mod Helix Lounge is a prime happy hour spot known for sparkling cocktails and its large seasonal patio.

Fitzgerald’s has been around since 1977, and has hosted some of the biggest names in music—like James Brown, Tina Turner, and the Ramones—in addition to giving a start to many local bands. The first floor of the two-story building has a full bar, small stage, and large back cobblestone patio with a separate bar. Upstairs is the main stage, accompanied by a full bar, balcony seating, and an inviting hardwood dance floor. Buy tickets online or at the door for shows several nights a week.

This historic market has been in operation since 1892, and is beloved by locals as a destination for lunch, grocery shopping, or buying regional gifts at the Pennsylvania General Store. More than 70 businesses sell fresh wares here, including ice cream, cookies, meat, seafood, produce, Mexican cuisine, and artisanal grilled-cheese sandwiches—just to name a few. Philadelphians line up daily for just-baked goods from the Amish-owned Beiler’s Bakery, which also runs a separate doughnut stand in the Pennsylvania Dutch section of the market. The market’s location, across the street from the Pennsylvania Convention Center, can mean throngs of visitors on convention days; try to get to the market as early as possible to avoid the crowds.

Willis Creek Slot Canyon was my first introduction to any slot canyon and was such an amazing experience. This particular one is off the beaten path so there was hardly anyone on it except for a few hikers here and there. You can walk for hours all along the river taking amazing photos of the slotted canyon walls created by wind and water, the rock formations and textures are truly fascinating. You will capture heady whiffs of the Cliff Rose since the scent is trapped in the rocks - I can still conjure the sweetness! The best time to go is early in the morning or late afternoon when the light on the canyon walls is a beautiful golden shade perfect for photos!

At the eastern end of Stradun, Sponza Palace survived the great 1667 earthquake and is a rare example of the Gothic–Renaissance style in Dubrovnik. Formerly used as customs house and storage, as well as the Republic’s mint and armory, Sponza today is home to Dubrovnik National Archives. The rooms around its open-air atrium host an exhibit of copies of the Archive’s most relevant documents, some as old as the 11th century. The Memorial Room of Defenders from the 1990s conflict pays a powerful tribute to the victims of the town’s recent war.

The historic Flemings Mayfair Hotel, Suites and Apartments is a boutique property that provides a home-away-from-home feel within one of London’s exclusive neighborhoods. Opened in 1851, it was converted from 13 Georgian townhouses dating back to 1731 and is today one of London’s oldest established hotels. Set on a quiet street in walking distance to Green Park, Buckingham Palace, and Bond Street, Flemings Mayfair has been privately owned by the same family for more than 40 years.

Enhancing the historic property with contemporary touches, Fleming Mayfair completed a £14 million renovation in 2016 which included a new dining experience with Executive Chef, Michelin-starred Shaun Rankin.

A décor featuring shades of bronze and soft greys mixing with teal, indigo, and mustard, creates a sleek but soothing retreat reminiscent of the 1930s within the Flemings Mayfair’s 129 guest rooms, suites and apartments. The one-, two-, and three-bedroom apartments, as well as a seven-bedroom Townhouse private residence, are individually decorated and boast fully-equipped kitchens and separate living and dining rooms.

Like the island nation’s other famous export—rum—cigar crafting is an art form. The best puros are made from aged tobacco and hand-rolled. And this intimate company, owned by a German expat, prides itself of small, quality productions. The shop at the factory is the best bet for freshness. A tour offers a sample. By request, tours take visitors through the 40 steps of cigar making. They include tobacco selection, as well as rolling and pressing. The shop at the factory is the best bet for superfresh cigars.

In a city known for glamour, Waldorf Astoria managed to up the ante when it opened in 2017. Lalique crystal, Italian marble, hand-blown Murano glass, and custom-made art deco–inspired furniture fill the interiors, decorated by French interior designer Pierre-Yves Rochon. All 170 rooms and suites have floor-to-ceiling windows and private balconies (the 3,215-square-foot Presidential Suite comes with its own spa and home theater). On the rooftop, a saltwater pool has unparalleled views of Beverly Hills and is busy both day and night, when warm mimosa eggs served with caviar emerge from the kitchen and ginger margaritas flow. Acclaimed chef Jean-Georges Vongerichten opened his first Los Angeles restaurant at the hotel and handles all the room service, too. If you want to power lunch with the best of them, order his ahi tuna tartare and avocado carpaccio pizza. Pro tips: Hotel amenities encourage guests to go all in on the Beverly Hills lifestyle. Guests booking a Signature Suite get an option to reserve an Aston Martin to cruise around town. This is also home to the only La Prairie Spa in Southern California—the Rejuvenating Platinum Facial is a local favorite.